Checking a product without certification? How to review food without a halal label.
Barcode
4056489577300
Category
Imbiss, Süßer Snack, Kakao und Kakaoprodukte, Schokoladen, Milchschokoladen
Manufactured In
-
Ingredients
zucker
kakaobutter
weizenmehl
magermilchpulver
kakaomasse
süßmolkenpulver
butterreinfett
haselnussmark
speisesalz
sonnenblumenöl
weizenmalzmehl
hefe
emulgator
lecithine
säureregulator
natriumhydroxid
vanilleextrakt
Status: HALAL
Reason: Sugar is a natural sweetener and is halal.
Uses: sweetener
Status: HALAL
Reason: Commonly used cocoa butter in food.
Uses: fat, chocolate
Status: HALAL
Reason: Wheat flour is plant-based and permissible.
Uses: thickening agent, baking
Status: HALAL
Reason: Skim milk powder is Halal.
Uses: dairy, baking
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
Status: UNKNOWN
Status: MASHBOOH
Reason: The ingredient name appears to be a non-standard or specific variation; further clarification is needed regarding its source and production process.
Uses: Typically used as a cooking fat or in baking.
Status: HALAL
Reason: Hazelnut paste is derived from halal nuts.
Status: HALAL
Reason: Common food salt used as seasoning.
Uses: seasoning, preservative
Status: HALAL
Reason: Plant-based oil, no animal products.
Uses: cooking, frying
Status: HALAL
Reason: Malted wheat flour, plant-derived ingredient.
Uses: flour, baking, brewing
Status: MASHBOOH
Reason: The term 'Hefe' can refer to yeast, which is commonly used in baking and brewing. However, its halal status can depend on the source and any additional ingredients used in processing.
Uses: Commonly used in bread, beer, and other fermented products.
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
Status: HALAL
Reason: Commonly derived from egg or soy, halal.
Status: UNKNOWN
Status: HALAL
Reason: Sodium hydroxide is typically Halal in food uses.
Status: HALAL
Reason: Natural flavoring from vanilla.
Uses: flavoring in sweets, beverages
Nutrition Facts
Energy per 100 g / 100 ml
513 kcal
Energy per 100 g / 100 ml
2147 kJ
Fat per 100 g / 100 ml
26.3 g
Saturated fat per 100 g / 100 ml
15.8 g
Carbohydrates per 100 g / 100 ml
60.5 g
Sugars per 100 g / 100 ml
48.4 g
Fibre per 100 g / 100 ml
2.2 g
Protein per 100 g / 100 ml
7.5 g
Salt per 100 g / 100 ml
0.82 g
Sodium per 100 g / 100 ml
0.328 g
