Multivitamin

apfelsaft aus apfelsaftkonzentrat

Status: HALAL

Reason: Derived from apples, plant-based.

Uses: ingredient in fruit snacks

karottensaft aus karottensaftkonzentrat

Status: UNKNOWN

ananassaft aus ananassaftkonzentrat

Status: UNKNOWN

orangensaft aus orangensaftkonzentrat

Status: HALAL

Reason: Derived from oranges, no non-halal ingredients.

Uses: beverages

bananen

Status: UNKNOWN

nektarinenmark aus nektarinenmarkkonzentrat

Status: UNKNOWN

zitronensaft aus zitronensaftkonzentrat

Status: UNKNOWN

maracujasaft aus maracujasaftkonzentrat

Status: UNKNOWN

guavenmark

Status: UNKNOWN

mangomark

Status: MASHBOOH

Reason: The ingredient is not widely recognized or defined, creating uncertainty about its source and composition.

Uses: Unknown or unspecified uses.

aprikosenmark

Status: UNKNOWN

umbumark

Status: UNKNOWN

vitamin c

Status: HALAL

Reason: Vitamin C is commonly derived from plant sources.

Uses: antioxidant, preservative

nicotinsäureamid

Status: UNKNOWN

niacin

Status: HALAL

Reason: Vitamin, typically halal.

pantothensäure

Status: UNKNOWN

vitamin b5

Status: HALAL

Reason: Vitamin found in plants and synthetically produced.

Uses: nutritional supplementation

vitamin b6

Status: HALAL

Reason: Vitamin supplements are generally Halal.

vitamine

Status: HALAL

Reason: Essential nutrients, typically plant or animal-derived.

vitamin b1

Status: HALAL

Reason: Vitamins are generally Halal and often synthetic.

thiamin

Status: HALAL

Reason: Vitamin B1, commonly found in food supplements.

Uses: nutrient, supplement

folsäure

Status: MASHBOOH

Reason: Folsäure is a synthetic form of folate, and its halal status may depend on the source of the supplement and processing.

Uses: Folsäure is commonly used as a dietary supplement and is important for cell division and the formation of DNA.

antioxidationsmittel

Status: MASHBOOH

Reason: Generic term for antioxidants; needs specification.

Uses: preventing oxidation in food

ascorbinsäure

Status: HALAL

Reason: Vitamin C, plant-derived or synthesized.

Uses: antioxidant, preservative in foods