Party box

53%¹ panure

Status: UNKNOWN

farines

Status: UNKNOWN

blé

Status: HALAL

Reason: Blé is wheat in French, which is a plant-based food and permissible in Islam.

Uses: Used in various food products such as bread, pasta, and cereals.

seigle

Status: MASHBOOH

Reason: The term 'Seigle' is not clearly defined as a common ingredient and may refer to spelt, which requires further investigation of processing methods to determine halal status.

Uses: Culinary applications as a grain or flour in various recipes.

riz

Status: MASHBOOH

Reason: The term 'riz' usually refers to rice, which is generally considered halal, but without specific context, it could also refer to processed products that may contain questionable additives.

Uses: Rice is commonly used as a staple food in many cuisines and can be prepared in various ways, including boiling, frying, or as part of dishes such as fried rice and risotto.

eau

Status: HALAL

Reason: Water is a fundamental and universally accepted ingredient.

huile de colza

Status: HALAL

Reason: Commonly used cooking oil.

Uses: cooking oil

sel

Status: HALAL

Reason: Translation of salt, essential mineral.

sucre

Status: HALAL

Reason: Sugar is derived from plant sources.

levure

Status: HALAL

Reason: Yeast used in baking, natural fermentation.

Uses: leavening agent in bread

épices

Status: HALAL

Reason: Spices are plant-based and halal.

47%¹ fourrage

Status: UNKNOWN

23%¹ piments jalapeño marinés

Status: UNKNOWN

22.6%¹ piments jalapeño

Status: UNKNOWN

eau

Status: HALAL

Reason: Water is a fundamental and universally accepted ingredient.

sel

Status: HALAL

Reason: Translation of salt, essential mineral.

acidifiant

Status: HALAL

Reason: Commonly used in food, often from natural sources.

Uses: food preservation, flavor enhancement

acide acétique

Status: HALAL

Reason: Acetic acid is a simple organic compound and does not derive from haram sources.

Uses: Used in food preservation, flavoring agents, and industrial applications.

affermissant

Status: UNKNOWN

chlorure de calcium

Status: HALAL

Reason: Used as a firming agent and preservative, generally halal.

Uses: firming agent, food preservative

fromage frais

Status: UNKNOWN

lait

Status: HALAL

Reason: Milk, a natural food ingredient.

Uses: liquid base, nutrition

sel

Status: HALAL

Reason: Translation of salt, essential mineral.

ferments lactiques

Status: HALAL

Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.

enzyme coagulante

Status: MASHBOOH

Reason: Depending on source, may be animal or microbial.

Uses: cheese production

eau

Status: HALAL

Reason: Water is a fundamental and universally accepted ingredient.

amidon modifié

Status: HALAL

Reason: Modified starch, typically plant-derived.

Uses: thickening, stabilizing agent

pomme de terre

Status: HALAL

Reason: Potato, a plant-derived food, always halal.

Uses: sides, snacks, main dishes

amidon de pomme de terre

Status: HALAL

Reason: Starch from potatoes, plant-derived.

Uses: thickening, baking

bâtonnets de mozzarella

Status: UNKNOWN

ingrédients

Status: UNKNOWN

mozzarella

Status: HALAL

Reason: Dairy cheese product.

farines

Status: UNKNOWN

blé

Status: HALAL

Reason: Blé is wheat in French, which is a plant-based food and permissible in Islam.

Uses: Used in various food products such as bread, pasta, and cereals.

seigle

Status: MASHBOOH

Reason: The term 'Seigle' is not clearly defined as a common ingredient and may refer to spelt, which requires further investigation of processing methods to determine halal status.

Uses: Culinary applications as a grain or flour in various recipes.

riz

Status: MASHBOOH

Reason: The term 'riz' usually refers to rice, which is generally considered halal, but without specific context, it could also refer to processed products that may contain questionable additives.

Uses: Rice is commonly used as a staple food in many cuisines and can be prepared in various ways, including boiling, frying, or as part of dishes such as fried rice and risotto.

eau

Status: HALAL

Reason: Water is a fundamental and universally accepted ingredient.

huile de colza

Status: HALAL

Reason: Commonly used cooking oil.

Uses: cooking oil

flocons de pomme de terre

Status: UNKNOWN

amidon de pomme de terre

Status: HALAL

Reason: Starch from potatoes, plant-derived.

Uses: thickening, baking

sel

Status: HALAL

Reason: Translation of salt, essential mineral.

sucre

Status: HALAL

Reason: Sugar is derived from plant sources.

amidon modifié

Status: HALAL

Reason: Modified starch, typically plant-derived.

Uses: thickening, stabilizing agent

pomme de terre

Status: HALAL

Reason: Potato, a plant-derived food, always halal.

Uses: sides, snacks, main dishes

épaississant

Status: UNKNOWN

méthylcellulose

Status: UNKNOWN

levure

Status: HALAL

Reason: Yeast used in baking, natural fermentation.

Uses: leavening agent in bread

épices

Status: HALAL

Reason: Spices are plant-based and halal.

plantes aromatiques

Status: HALAL

Reason: General seasoning herbs.

extraits d'épices

Status: UNKNOWN

snacks de poulet

Status: UNKNOWN

ingrédients

Status: UNKNOWN

produit à base de viande de poulet avec un assaisonnement liquide

Status: UNKNOWN

précuit

Status: UNKNOWN

45%¹ viande de poitrine de poulet émincée

Status: UNKNOWN

eau

Status: HALAL

Reason: Water is a fundamental and universally accepted ingredient.

sel iodé

Status: HALAL

Reason: Iodized salt, safe for consumption.

sel

Status: HALAL

Reason: Translation of salt, essential mineral.

iodate de potassium

Status: UNKNOWN

sucre

Status: HALAL

Reason: Sugar is derived from plant sources.

épaississant

Status: UNKNOWN

gomme guar

Status: HALAL

Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.

Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.

épices

Status: HALAL

Reason: Spices are plant-based and halal.

50%¹ panure

Status: UNKNOWN

flocons de maïs

Status: UNKNOWN

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

eau

Status: HALAL

Reason: Water is a fundamental and universally accepted ingredient.

huile de colza

Status: HALAL

Reason: Commonly used cooking oil.

Uses: cooking oil

amidon de pomme de terre

Status: HALAL

Reason: Starch from potatoes, plant-derived.

Uses: thickening, baking

sel

Status: HALAL

Reason: Translation of salt, essential mineral.

épices

Status: HALAL

Reason: Spices are plant-based and halal.

levure

Status: HALAL

Reason: Yeast used in baking, natural fermentation.

Uses: leavening agent in bread

sauce à la tomate

Status: UNKNOWN

au poivron

Status: UNKNOWN

ingrédients

Status: UNKNOWN

60%¹ double concentré de tomates

Status: UNKNOWN

eau

Status: HALAL

Reason: Water is a fundamental and universally accepted ingredient.

sucre

Status: HALAL

Reason: Sugar is derived from plant sources.

vinaigre d'alcool

Status: HALAL

Reason: Alcohol vinegar is fermented and halal.

3%¹ poivron

Status: UNKNOWN

sel

Status: HALAL

Reason: Translation of salt, essential mineral.

épices

Status: HALAL

Reason: Spices are plant-based and halal.

acidifiant

Status: HALAL

Reason: Commonly used in food, often from natural sources.

Uses: food preservation, flavor enhancement

acide citrique

Status: HALAL

Reason: Common food acid, plant-derived.

Uses: preservative, flavoring

¹rapporté au produit fini

Status: UNKNOWN