Desserts, Tiefkühlprodukte, Tiefkühl-Desserts, Speiseeis und Sorbets, Speiseeis, Eisbecher
Manufactured In
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Ingredients
entrahmte milch
Status: HALAL
Reason: Dairy product generally considered halal.
zucker
Status: HALAL
Reason: Common ingredient, typically halal.
Uses: sweetener
glukose-fruktose-sirup
Status: HALAL
Reason: Derived from corn or sugar, generally halal.
Uses: sweetener
wasser
Status: HALAL
Reason: Pure water is always halal.
Uses: solvent
molkenerzeugnis
Status: HALAL
Reason: Dairy products are typically halal.
Uses: dairy product
kokosfett
Status: HALAL
Reason: Derived from coconuts, commonly halal.
Uses: fat replacement, cooking, baking
fettarmer kakao
Status: HALAL
Reason: Lower fat cocoa; typically halal.
dextrose
Status: HALAL
Reason: Dextrose is a natural sugar source.
Uses: sweetener
weizenmehl
Status: HALAL
Reason: Wheat flour, typically halal.
Uses: baking, thickening
glukosesirup
Status: HALAL
Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance texture in various food products.
rapsöl
Status: HALAL
Reason: Rapsöl, or rapeseed oil, is derived from the seeds of the rapeseed plant and does not contain any haram substances.
Uses: Commonly used in cooking and food processing as a vegetable oil.
kakaomasse
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
kakaobutter
Status: HALAL
Reason: Derived from cocoa, plant-based.
Uses: chocolate production
emulgatoren
Status: MASHBOOH
Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.
Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.
mono- und diglyceride von speisefettsäuren
Status: HALAL
Reason: Emulsifiers derived from fats, often plant-based.
Uses: emulsification, texture improvement
lecithine
Status: HALAL
Reason: Typically sourced from soy; commonly used food additive
Uses: emulsifier
stabilisatoren
Status: HALAL
Reason: Stabilizers, generally halal.
johannisbrotkernmehl
Status: HALAL
Reason: Carob bean gum is halal.
Uses: thickening
guarkernmehl
Status: HALAL
Reason: Used as a thickening and gelling agent.
Uses: thickener,gelling agent
modifizierte stärke
Status: HALAL
Reason: Modified starch, generally plant-derived.
Uses: thickening agent
backtriebmittel
Status: HALAL
Reason: Common leavening agent, typical halal usage.
Uses: baking agents
natriumcarbonate
Status: UNKNOWN
säuerungsmittel
Status: UNKNOWN
milchsäure
Status: UNKNOWN
speisesalz
Status: HALAL
Reason: Commonly used food salt without any additives.
Uses: flavoring, preservative
natürliches bourbon vanille-aroma
Status: UNKNOWN
natürliches aroma
Status: MASHBOOH
Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.
Uses: Commonly used in food products to enhance flavor.