Biskuit Boden

zucker

Status: HALAL

Reason: Sugar is permissible in Islam.

vollei

Status: UNKNOWN

weizenmehl

Status: HALAL

Reason: Wheat flour, permissible in Islam.

Uses: baking, cooking

weizenstärke

Status: HALAL

Reason: Wheat starch, permissible in Islam.

Uses: thickening agent, cooking

feuchthaltemittel

Status: UNKNOWN

sorbit

Status: HALAL

Reason: Sorbit is a sugar alcohol derived from glucose and is generally recognized as halal.

Uses: Commonly used as a sweetener in sugar-free products.

glycerin

Status: HALAL

Reason: Plant-derived or synthetic, no animal origin.

Uses: humectant, moisturizer

reisquellmehl

Status: UNKNOWN

emulgatoren

Status: MASHBOOH

Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.

Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.

mono- und diglyceride von speisefettsäuren

Status: UNKNOWN

polyglycerinester von speisefettsäuren

Status: UNKNOWN

säureregulator

Status: UNKNOWN

natriumacetate

Status: HALAL

Reason: Natriumacetate is a sodium salt of acetic acid, used as a food preservative and flavoring, which is permissible under halal guidelines.

Uses: Commonly used as a preservative, flavoring agent, and acidity regulator in various food products.

backtriebmittel

Status: UNKNOWN

diphosphate

Status: UNKNOWN

natriumcarbonate

Status: UNKNOWN

auf pflanzlicher basis

Status: UNKNOWN