Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
kokos
Status: HALAL
Reason: Kokos, or coconut, is a natural fruit and does not contain any haram substances.
Uses: Commonly used in cooking, baking, and as a flavoring agent in various cuisines.
weizenmehl
Status: HALAL
Reason: Wheat flour is plant-based and permissible.
Uses: thickening agent, baking
glukosesirup
Status: HALAL
Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance texture in various food products.
sojamehl
Status: UNKNOWN
emulgator
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
lecithine
Status: HALAL
Reason: Typically derived from soy or egg; Halal status confirmed.
Uses: emulsifying in food
palmöl
Status: HALAL
Reason: Palm oil is derived from the fruit of the oil palm tree, and it does not contain any haram substances.
Uses: Commonly used in cooking, baking, and as an ingredient in various food products.
säuerungsmittel
Status: UNKNOWN
citronensäure
Status: HALAL
Reason: Citric acid is a natural preservative from citrus fruits.