Desserts, Tiefkühlprodukte, Tiefkühl-Desserts, Speiseeis und Sorbets, Speiseeis, Eisbecher
Manufactured In
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Ingredients
vollmilch
Status: HALAL
Reason: Vollmilch, or whole milk, is a dairy product derived from cows and does not contain any forbidden substances.
Uses: Used in cooking, baking, and as a beverage.
füllstoff
Status: UNKNOWN
polydextrose
Status: HALAL
Reason: Polydextrose is a synthetic carbohydrate derived from glucose and sorbitol, which are considered halal.
Uses: Commonly used as a food additive for bulking, thickening, and as a dietary fiber in various food products.
süßungsmittel
Status: UNKNOWN
erythrit
Status: UNKNOWN
maltit
Status: HALAL
Reason: Maltitol is often derived from corn and halal.
Uses: sweetener
sucralose
Status: HALAL
Reason: Artificial sweetener, commonly used.
Uses: sweetener
entrahmte milch
Status: HALAL
Reason: Dairy product generally considered halal.
inulin
Status: HALAL
Reason: Plant-derived prebiotic fiber, halal.
Uses: fiber supplement, food thickening
weizenmehl
Status: HALAL
Reason: Wheat flour, generally considered halal.
zucker
Status: HALAL
Reason: Commonly used as a sweetener.
butter
Status: HALAL
Reason: Butter is generally halal.
Uses: dairy ingredient
brauner zucker
Status: UNKNOWN
schlagsahne
Status: MASHBOOH
Reason: Dairy product, may contain non-Halal additives.
kakaomasse
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
hühnereieigelb
Status: UNKNOWN
emulgatoren
Status: MASHBOOH
Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.
Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.
mono- und diglyceride von speisefettsäuren
Status: HALAL
Reason: Emulsifiers derived from fats, often plant-based.
Uses: emulsification, texture improvement
lecithine
Status: HALAL
Reason: Typically sourced from soy; commonly used food additive
Uses: emulsifier
stabilisatoren
Status: HALAL
Reason: Common food stabilizers are usually Halal.
johannisbrotkernmehl
Status: HALAL
Reason: Carob bean gum is halal.
Uses: thickening
guarkernmehl
Status: HALAL
Reason: Plant-derived thickening agent.
Uses: thickening in sauces, dressings
carrageen
Status: HALAL
Reason: Carrageen is a natural thickening agent derived from red seaweed and does not contain any haram substances.
Uses: Used as a thickener, stabilizer, and emulsifier in various food products.
kakaobutter
Status: HALAL
Reason: Derived from cocoa beans, no Haram components.
Uses: fat, baking, chocolate
natürliches bourbon-vanillearoma
Status: UNKNOWN
natürliches vanillearoma
Status: UNKNOWN
speisesalz
Status: HALAL
Reason: Table salt is widely used in cooking and food preparation.
Uses: seasoning, preservative
volleipulver
Status: HARAM
Reason: Whole egg powder may come from non-halal sources.
backtriebmittel
Status: HALAL
Reason: Common leavening agent, typical halal usage.