Waffelhörnchen Buttermilch-Zitrone

zucker

Status: HALAL

Reason: Common ingredient, typically halal.

Uses: sweetener

buttermilch

Status: HALAL

Reason: Dairy product made from fermentation.

Uses: dairy ingredient

weizenmehl

Status: HALAL

Reason: Wheat flour, typically halal.

Uses: baking, thickening

entrahmte milch

Status: HALAL

Reason: Dairy product generally considered halal.

zitronensaft aus zitronensaftkonzentrat

Status: UNKNOWN

pflanzliche fette

Status: HALAL

Reason: Plant-based fats are typically halal.

Uses: fat, oil

kokosnuss

Status: HALAL

Reason: Derived from coconut, no animal origin.

Uses: ingredient in chocolates, flavoring

palmkern

Status: HALAL

Reason: Palm kernel is used as a food ingredient.

ölpalme

Status: UNKNOWN

wasser

Status: HALAL

Reason: Pure water is always halal.

Uses: solvent

glukose-fruktose-sirup

Status: HALAL

Reason: Derived from corn or sugar, generally halal.

Uses: sweetener

magermilch

Status: HALAL

Reason: Skimmed milk, a natural product.

Uses: dairy products, cooking

glukosesirup

Status: HALAL

Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.

Uses: Used as a sweetener, thickener, and to enhance texture in various food products.

molkenerzeugnis

Status: HALAL

Reason: Dairy products are typically halal.

Uses: dairy product

orangensaft aus orangensaftkonzentrat

Status: HALAL

Reason: Derived from oranges, no non-halal ingredients.

Uses: beverages

fettarmer kakao

Status: HALAL

Reason: Lower fat cocoa; typically halal.

kakaobutter

Status: HALAL

Reason: Derived from cocoa, plant-based.

Uses: chocolate production

limettensaft aus limettensaftkonzentrat

Status: UNKNOWN

vollmilchpulver

Status: HALAL

Reason: Derived from milk, generally halal.

Uses: Used in confectionery, dairy products, baked goods.

emulgatoren

Status: MASHBOOH

Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.

Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.

mono- und diglyceride von speisefettsäuren

Status: HALAL

Reason: Emulsifiers derived from fats, often plant-based.

Uses: emulsification, texture improvement

lecithine

Status: HALAL

Reason: Typically sourced from soy; commonly used food additive

Uses: emulsifier

stabilisatoren

Status: HALAL

Reason: Stabilizers, generally halal.

johannisbrotkernmehl

Status: HALAL

Reason: Carob bean gum is halal.

Uses: thickening

guarkernmehl

Status: HALAL

Reason: Used as a thickening and gelling agent.

Uses: thickener,gelling agent

säuerungsmittel

Status: UNKNOWN

citronensäure

Status: HALAL

Reason: Citric acid used as a preservative, halal.

säureregulator

Status: UNKNOWN

natriumcitrate

Status: HALAL

Reason: Sodium salt of citric acid, plant-derived.

Uses: acid regulator, flavor enhancer

modifizierte stärke

Status: HALAL

Reason: Modified starch, generally plant-derived.

Uses: thickening agent

färbende pflanzenkonzentrate

Status: UNKNOWN

karottensaft

Status: UNKNOWN

saflor

Status: HALAL

Reason: Saflor (safflower) is derived from the flower of the safflower plant and is permissible in Islam.

Uses: Used as a cooking oil, coloring agent, and in herbal remedies.

speisesalz

Status: HALAL

Reason: Commonly used food salt without any additives.

Uses: flavoring, preservative

karamellzuckersirup

Status: HALAL

Reason: Sugar-based syrup, no animal origin.

Uses: sweetener in confections

natürliches aroma

Status: MASHBOOH

Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.

Uses: Commonly used in food products to enhance flavor.

produkt kann spuren von

Status: UNKNOWN

soja

Status: HALAL

Reason: Soybeans, typically halal.

Uses: ingredient

schalenfrüchten

Status: UNKNOWN

und erdnüssen enthalten

Status: UNKNOWN