Natural Protein-Riegel mit Salty-Chocolate-Nut-Geschmack

glukosesirup

Status: HALAL

Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.

Uses: Used as a sweetener, thickener, and to enhance texture in various food products.

erdnüsse

Status: HALAL

Reason: Naturally occurring nut, considered halal.

sojaeiweiß-crispies

Status: UNKNOWN

mandeln

Status: HALAL

Reason: Almonds, generally considered halal.

sojaeiweiß-crispies

Status: UNKNOWN

sojaeiweiß

Status: UNKNOWN

tapiokastärke

Status: UNKNOWN

speisesalz

Status: HALAL

Reason: Common food salt used as seasoning.

Uses: seasoning, preservative

haselnüsse

Status: HALAL

Reason: Hazelnuts are a type of nut and are permissible in Islam as they do not contain any haram components.

Uses: Used in cooking, baking, confectionery, and as a flavoring ingredient.

maltodextrin

Status: HALAL

Reason: Common food additive derived from starch.

erbsenprotein

Status: UNKNOWN

schokoladendrops

Status: UNKNOWN

zucker

Status: HALAL

Reason: Common sugar is derived from cane or beet, halal.

Uses: sweetener

kakaomasse

Status: HALAL

Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.

Uses: Used in chocolate production and confections.

kakaobutter

Status: HALAL

Reason: Cocoa butter derived from cocoa beans.

Uses: fat in chocolates, confections

emulgator

Status: MASHBOOH

Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.

Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.

sojalecithine

Status: HALAL

Reason: Soybean-derived emulsifier, no animal products.

Uses: emulsifier in chocolates, baked goods

aromen

Status: HALAL

Reason: Generally refers to flavoring agents, often plant-based.

Uses: flavoring in food and beverages

feuchthaltemittel

Status: HALAL

Reason: Common humectant, typically halal.

Uses: humectant

glycerin

Status: HALAL

Reason: Generally derived from plants or animal fats, valid for food.

Uses: humectant, preservative

sonnenblumenöl

Status: HALAL

Reason: Plant-based oil, no animal products.

Uses: cooking, frying

kakaobutter

Status: HALAL

Reason: Cocoa butter derived from cocoa beans.

Uses: fat in chocolates, confections

meersalz

Status: HALAL

Reason: Meersalz, or sea salt, is a mineral and does not contain any haram ingredients.

Uses: Used in cooking and food preservation.

emulgator

Status: MASHBOOH

Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.

Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.

lecithine

Status: HALAL

Reason: Usually derived from soy or sunflower, plant-based.

Uses: emulsifier, stabilizer