Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
eau
Status: HALAL
Reason: Pure water has halal status.
huile de colza
Status: HALAL
Reason: Commonly used cooking oil.
Uses: cooking oil
stabilisant
Status: HALAL
Reason: Stabilizers from halal sources are typically halal.
glycérol
Status: UNKNOWN
dextrose
Status: HALAL
Reason: Common sweetener, derivable from plants.
Uses: sweetener
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
poudres à lever
Status: MASHBOOH
Reason: Contains diphosphates and carbonates which may have uncertain halal sources.
Uses: Leavening agent
diphosphates
Status: HALAL
Reason: Common food additive for acidity regulation.
carbonates de sodium) émulsiant
Status: UNKNOWN
mono- et diglycérides d'acides gras
Status: HALAL
Reason: Emulsifiers from plant or animal fats, Halal confirmed.
Uses: emulsifying in baked goods, margarine
correcteurs d'acidité
Status: UNKNOWN
acide malique
Status: HALAL
Reason: Natural acid, used as a preservative.
Uses: acidulant, flavoring
acide citrique) stabilisant
Status: UNKNOWN
gomme xanthane
Status: HALAL
Reason: Xanthan gum is commonly used as a thickener.
Uses: thickener, stabilizer
conservateurs
Status: HALAL
Reason: Used to maintain freshness in food.
Uses: preservatives
propionate de calcium
Status: HALAL
Reason: Calcium salt used as a preservative, Halal.
Uses: preservative in baked goods
sorbate de potassium
Status: HALAL
Reason: Sorbate de potassium (potassium sorbate) is a widely used food preservative that is considered halal as it is synthetically produced and does not contain any animal products or alcohol.
Uses: It is commonly used to inhibit the growth of mold, yeast, and fungi in various food products, as well as in cosmetics and personal care items.