Checking a product without certification? How to review food without a halal label.
Barcode
4068706441417
Category
Desserts,Tiefkühlprodukte,Tiefkühl-Desserts,Speiseeis und Sorbets,Speiseeis,Eis am Stiel,Eis am Stiel überzogen mit Schokolade,Vanilleeis am Stiel überzogen mit Milchschokolade und Mandeln
Manufactured In
-
Ingredients
entrahmte milch
zucker
kakaobutter
mandeln
kokosnussöl
glukosesirup
süßmolkenpulver
magermilchpulver
kakaomasse
butterreinfett
emulgatoren
mono- und diglyceride von speisefettsäuren
lecithine
polyglycerin-polyricinoleat
stabilisatoren
johannisbrotkernmehl
guarkernmehl
bourbon-vanilleextrakt
gemahlene extrahierte vanilleschoten
färbende lebensmittel
karottenextrakt
Status: UNKNOWN
Status: HALAL
Reason: Sugar is a natural sweetener and is halal.
Uses: sweetener
Status: HALAL
Reason: Commonly used cocoa butter in food.
Uses: fat, chocolate
Status: HALAL
Reason: Almonds are typically halal.
Status: UNKNOWN
Status: HALAL
Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance texture in various food products.
Status: UNKNOWN
Status: HALAL
Reason: Skim milk powder is Halal.
Uses: dairy, baking
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
Status: MASHBOOH
Reason: The ingredient name appears to be a non-standard or specific variation; further clarification is needed regarding its source and production process.
Uses: Typically used as a cooking fat or in baking.
Status: MASHBOOH
Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.
Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.
Status: HALAL
Reason: Emulsifiers derived from fats, often plant-based.
Uses: emulsification, texture improvement
Status: HALAL
Reason: Typically sourced from soy; commonly used food additive
Uses: emulsifier
Status: MASHBOOH
Reason: Depends on sourcing; could be from Halal sources.
Status: HALAL
Reason: Common food stabilizers are usually Halal.
Status: HALAL
Reason: Carob bean gum is halal.
Uses: thickening
Status: HALAL
Reason: Plant-derived thickening agent.
Uses: thickening in sauces, dressings
Status: HALAL
Reason: Common flavoring derived from vanilla; halal.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
368 kcal
Energy per 100 g / 100 ml
1540 kJ
Fat per 100 g / 100 ml
24 g
Saturated fat per 100 g / 100 ml
14.5 g
Carbohydrates per 100 g / 100 ml
33 g
Sugars per 100 g / 100 ml
30 g
Fibre per 100 g / 100 ml
1.3 g
Protein per 100 g / 100 ml
4.4 g
Salt per 100 g / 100 ml
0.1275 g
Sodium per 100 g / 100 ml
0.051 g
