Pastasalat Paprika-Feta

zutaten: nudeln gegart 48% (wasser, hartweizengrieß, vollei, speisesalz)

Status: UNKNOWN

paprika 15%

Status: UNKNOWN

feta aus schaf - und ziegenmilch 10%

Status: UNKNOWN

zucchini 8%

Status: UNKNOWN

balsamico bianco (weißweinessig, traubenmostkonzentrat)

Status: UNKNOWN

zwiebeln

Status: UNKNOWN

rapsöl

Status: HALAL

Reason: Rapsöl, or rapeseed oil, is derived from the seeds of the rapeseed plant and does not contain any haram substances.

Uses: Commonly used in cooking and food processing as a vegetable oil.

zucker

Status: HALAL

Reason: Zucker is a natural sweetener derived from plants, and is permissible in Halal dietary laws.

Uses: Commonly used as a sweetener in various food products and beverages.

kräuter

Status: MASHBOOH

Reason: The term 'Kräuter' refers to herbs in general and can include both halal and haram varieties; specific herbs would need to be identified to determine status.

Uses: Kräuter are commonly used in cooking and herbal remedies for flavoring and health benefits.

kürbiskerne

Status: UNKNOWN

speisesalz

Status: HALAL

Reason: Common table salt, no animal origin.

senfsaaten

Status: UNKNOWN

tomatenmark 2-fach konzentriert

Status: UNKNOWN

auberginen

Status: UNKNOWN

knoblauch

Status: UNKNOWN

branntweinessig

Status: HALAL

Reason: Branntweinessig, or distilled vinegar, is usually made from grain alcohol which is fermented. The final product is pure vinegar without any alcohol content.

Uses: Commonly used in cooking, pickling, and as a condiment.

stärke

Status: MASHBOOH

Reason: Stärke (starch) can be derived from various sources including plants and animals. The specific source needs to be identified to determine its halal status.

Uses: Commonly used as a thickening agent in cooking and food production.

sonnenblumenöl

Status: HALAL

Reason: Sonnenblumenöl, or sunflower oil, is derived from sunflower seeds which are a plant-based source and permissible in Islam.

Uses: Commonly used in cooking, frying, and as a salad dressing.

gewürze

Status: MASHBOOH

Reason: The ingredient is vague and refers to 'spices' without specifying what types of spices are included, making it uncertain whether it is Halal or Haram.

Uses: Commonly used in cooking and food preparation.

chili

Status: HALAL

Reason: Chili is a spice derived from the Capsicum plant and does not contain any haram components.

Uses: Commonly used in cooking to add flavor and heat to dishes.

verdickungsmittel (guarkernmehl, xanthan)

Status: HALAL

Reason: Both Guarkernmehl (guar gum) and Xanthan gum are plant-based thickening agents and do not contain any haram components.

Uses: Commonly used in food products as a thickening, stabilizing, and emulsifying agent.

säureregulator (natriumacetate)

Status: UNKNOWN