Condiments, Sauces, Salad dressings, Thousand island dressing, Groceries
Manufactured In
Unknown
Ingredients
soybean oil
Status: HALAL
Reason: Common cooking oil, generally halal.
Uses: cooking, frying, salad dressing
water
Status: HALAL
Reason: Pure and universally considered halal.
sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetener, flavor enhancer
vinegar
Status: HALAL
Reason: Fermented product, commonly used.
pickle relish
Status: UNKNOWN
high fructose corn syrup
Status: HALAL
Reason: Derived from corn, suitable for halal consumption.
Uses: sweetener
egg yolks
Status: HALAL
Reason: Animal by-product, Halal if from permissible sources.
salt
Status: HALAL
Reason: Common food ingredient.
Uses: seasoning
contains less than 2% of: spice
Status: UNKNOWN
onion*
Status: UNKNOWN
xanthan gum
Status: HALAL
Reason: Used as a thickener and stabilizer in foods.
Uses: thickening, stabilizing
bell peppers*
Status: UNKNOWN
citric acid
Status: HALAL
Reason: Common food additive derived from citrus fruits.
Uses: preservative, flavoring agent
potassium sorbate and calcium disodium edta as preservatives
Status: UNKNOWN
oleoresin paprika (color)
Status: UNKNOWN
dried
Status: MASHBOOH
Reason: The term 'dried' is not a specific ingredient and can refer to various dried foods, some of which may be halal or haram depending on their sources and how they are processed.
Uses: Commonly used in the culinary world for a variety of products such as dried fruits, herbs, and meats.
Nutrition Facts
Energy per 100 g / 100 ml433.333333333333 kcal
Energy per 100 g / 100 ml1813 kJ
Fat per 100 g / 100 ml40 g
Saturated fat per 100 g / 100 ml6.66666666666667 g
Carbohydrates per 100 g / 100 ml13.3333333333333 g