Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.
Uses: Used in beverages, cooking, and baking as a source of dairy.
crème
Status: MASHBOOH
Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.
Uses: Used in various culinary applications, including desserts, sauces, and soups.
produit à base de lactosérum
Status: UNKNOWN
sirop de glucose-fructose
Status: HALAL
Reason: Derived from corn or wheat, acceptable for consumption.
Uses: sweetener in beverages, candies
sucre
Status: HALAL
Reason: Common sugar, widely used in food.
amidon modifié
Status: HALAL
Reason: Modified starch, typically plant-derived.
Uses: thickening, stabilizing agent
pâte de noisette
Status: MASHBOOH
Reason: The status of this ingredient is unclear without knowing the sourcing and processing details.
Uses: Used in chocolates, spreads, and desserts.
cacao maigre
Status: HALAL
Reason: Cacao maigre is derived from the cacao bean and does not involve any haram substances in its processing.
Uses: It is commonly used in baking, chocolate production, and various desserts.
épaississant carraghénanes
Status: UNKNOWN
gomme guar
Status: HALAL
Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.
Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.
colorant sirop de sucre au caramel
Status: UNKNOWN
gélatine comestible
Status: UNKNOWN
bovine
Status: HARAM
Reason: Derived from cow, not halal unless specified.
émulsifiant
Status: UNKNOWN
esters lactiques des mono- et diglycérides d'acides gras
Status: UNKNOWN
arôme
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
sel
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.