Checking a product without certification? How to review food without a halal label.
Barcode
4311501652558
Category
Pantry
Manufactured In
Germany
Ingredients
sugar
wheat flour
rice flour
salt
rice flour
butter
sugar
salt
rapeseed oil
wheat flour
sodium carbonate
sorbitol
wheat starch
egg
mono- and diglycerides of fatty acid
diphosphate
acidity requlator: sodium acetates
Status: HALAL
Reason: Common sweetener, widely accepted.
Uses: sweetener
Status: HALAL
Reason: Wheat flour is halal.
Uses: ingredient
Status: HALAL
Reason: Rice flour is a common halal ingredient.
Status: HALAL
Reason: Commonly used, permissible seasoning.
Uses: seasoning
Status: HALAL
Reason: Rice flour is made from ground rice, a plant-based ingredient, which is permissible in Islam.
Uses: Rice flour is commonly used in various cuisines for baking, thickening sauces, and as a gluten-free alternative in recipes.
Status: HALAL
Reason: Butter is generally halal.
Uses: dairy ingredient
Status: HALAL
Reason: Plant-based and generally accepted as halal.
Uses: sweetener, preservative, baking
Status: HALAL
Reason: Mineral, universally accepted as halal.
Uses: seasoning, preservative
Status: HALAL
Reason: Plant-based oil, commonly used in food.
Uses: cooking oil
Status: HALAL
Reason: Wheat flour is made from ground wheat grains, which are halal.
Uses: Commonly used in baking, cooking, and as a thickening agent.
Status: UNKNOWN
Reason: Used in food and industrial applications.
Uses: pH regulator, food additive
Status: HALAL
Reason: Sorbitol is generally halal and widely used.
E-Code: E420
Status: HALAL
Reason: Common thickening agent derived from wheat.
Status: HALAL
Reason: Animal source, typically halal.
Status: MASHBOOH
Reason: May be derived from vegetable or animal sources.
Uses: emulsifier, stabilizer
Status: HALAL
Reason: Food additive for leavening, not animal-derived.
E-Code: E450
Uses: baking, food preservation
Status: HALAL
Reason: Common food acidity regulator.
E-Code: E262
Uses: food preservation, flavoring
