Mehrkornbrot Fit & Vital

wheat flour

Status: HALAL

Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.

Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.

water

Status: HALAL

Reason: Water is a natural substance without any impurities or prohibited components.

Uses: Used for drinking, cooking, cleaning, and various other purposes.

18% natural sourdough (rye flour, water)

Status: HALAL

Reason: Water is a natural substance without any impurities or prohibited components.

Uses: Used for drinking, cooking, cleaning, and various other purposes.

oat flakes

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

4.5% sunflower seeds

Status: MASHBOOH

Reason: The input is not a valid ingredient name.

Uses: Unknown

4% linseed

Status: MASHBOOH

Reason: The input is not a valid ingredient name.

Uses: Unknown

wholemeal rye meal

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

table salt

Status: HALAL

Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.

Uses: Used as a seasoning and preservative in food.

caramel syrup

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

yeast

Status: HALAL

Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.

Uses: Used in baking bread, brewing beer, and in fermentation processes.

barley malt flour

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown