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HARAM
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Ingredients
glucose syrup
sugar
gelatin
acidifiers: citric acid
lactic acid; 1% juice (grape, pear, pineapple, peach) from concentrate
humectant: sorbitols; starch gelling agent: pectins
flavourings
vegetable concentrate with colouring effect (carrot, apple, radish, blackcurrant, safflower, spirulina lemon)
colourings: curcumin
carminic acid
pepper extract
carminic acid gelatin
grape
gelling agent
flavourings
apple