Master Jean Pierre - 10 chocolate breads

sugar

Status: HALAL

Reason: Plant-derived, typically obtained from sugarcane or beets.

wheat flour

Status: HALAL

Reason: Common flour source, halal.

Uses: flour

salt

Status: HALAL

Reason: Common food seasoning, halal.

Uses: seasoning

skimmed milk powder

Status: HALAL

Reason: Dairy product that is Halal.

ascorbic acid

Status: HALAL

Reason: Vitamin, commonly used as a preservative and antioxidant.

E-Code: E300

Uses: antioxidant, preservative

salt

Status: HALAL

Reason: Mineral, universally accepted as halal.

Uses: seasoning, preservative

yeast

Status: HALAL

Reason: Commonly used in baking, is halal.

water

Status: HALAL

Reason: Water is inherently halal.

cocoa butter

Status: HALAL

Reason: Plant-derived and widely used in food products.

skimmed milk powder

Status: HALAL

Reason: It is derived from cow's milk and does not contain any haram ingredients or additives.

Uses: Used in baking, cooking, and as a nutrient supplement.

wheat gluten

Status: HALAL

Reason: Derived from wheat; commonly used in food.

cocoa mass

Status: HALAL

Reason: Derived from cocoa beans, Halal.

palm fat

Status: HALAL

Reason: Derived from palm oil, no animal origin.

Uses: fat source in confectionery

mono and diglycerides of fatty acids

Status: MASHBOOH

Reason: The source of mono and diglycerides can be animal or plant-based. Without specific information on the source, it cannot be definitively labeled Halal or Haram.

Uses: Used as emulsifiers in food products to stabilize mixtures of oil and water.

potato fiber

Status: HALAL

Reason: Dietary fiber from potatoes, plant-based.

Uses: texture and bulk in foods