Emmental

salt

Status: HALAL

Reason: Common food ingredient.

Uses: seasoning

potato starch

Status: HALAL

Reason: Common thickening agent; halal.

pasteurized cow's milk

Status: HALAL

Reason: Dairy product from halal cows.

lactic culture

Status: HALAL

Reason: Used in fermentation, typically plant-derived.

Uses: yogurt, cheese production

microbial rennet

Status: HALAL

Reason: Derived from microbial sources, suitable for halal diets.