Buttercroissants

weizenmehl

Status: HALAL

Reason: Wheat flour is a basic halal ingredient.

butter

Status: HALAL

Reason: Butter is generally halal.

Uses: dairy ingredient

wasser

Status: HALAL

Reason: Water is universally halal.

zucker

Status: HALAL

Reason: Sugar is a basic halal ingredient.

vollmilchpulver

Status: HALAL

Reason: Derived from milk, generally halal.

Uses: Used in confectionery, dairy products, baked goods.

hefe

Status: HALAL

Reason: Yeast is commonly used in baking.

Uses: leavening agent

weizengluten

Status: HALAL

Reason: Weizengluten, or wheat gluten, is derived from wheat and does not contain any haram ingredients.

Uses: Commonly used in food products as a protein source and a texture enhancer in vegetarian and vegan dishes.

speisesalz

Status: HALAL

Reason: Common salt, universally halal.

dextrose

Status: HALAL

Reason: Derived from starch, commonly used sweetener.

Uses: sweetener

natürliches aroma

Status: MASHBOOH

Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.

Uses: Commonly used in food products to enhance flavor.

gerstenmalzmehl

Status: HALAL

Reason: Barley malt flour is used in food production.

weizenstärke

Status: HALAL

Reason: Commonly used starch, derived from wheat.

säureregulator

Status: UNKNOWN

natriumacetate

Status: HALAL

Reason: Natriumacetate is a sodium salt of acetic acid, used as a food preservative and flavoring, which is permissible under halal guidelines.

Uses: Commonly used as a preservative, flavoring agent, and acidity regulator in various food products.

mehlbehandlungsmittel

Status: HALAL

Reason: Commonly food-grade processing agent.

ascorbinsäure

Status: HALAL

Reason: Vitamin C, plant-derived or synthesized.

Uses: antioxidant, preservative in foods