Mico Mochi Taro

Checking a product without certification? How to review food without a halal label.

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MASHBOOH

Mico Mochi Taro

Taiwan Dessert

Barcode

Barcode 4711931035998

4711931035998

Category

Mochis

Manufactured In

Taiwan

Ingredients

maltose
Status: HALAL
Reason: Sugar derived from starch, plant-based.
Uses: sweetener in food preparations
sucre
Status: HALAL
Reason: Plant-derived sugar, widely accepted.
Uses: sweetener in foods
remplissage
Status: UNKNOWN
huile de palme
Status: HALAL
Reason: Palm oil is derived from the fruit of the oil palm tree and is considered halal as it does not contain any forbidden substances.
Uses: Used in cooking, food processing, and manufacturing of various products including snacks, margarine, and cosmetics.
huile de soja
Status: UNKNOWN
sucre
Status: HALAL
Reason: Plant-derived sugar, widely accepted.
Uses: sweetener in foods
poudre de lait entier
Status: UNKNOWN
lactose
Status: HALAL
Reason: Sugar from milk, halal source.
Uses: sweetening, bulking agent
beurre de cacao
Status: HALAL
Reason: Beurre de cacao (cocoa butter) is a plant-based fat derived from cocoa beans and does not contain any ingredients derived from haram sources.
Uses: Commonly used in chocolate production, cosmetics, and baking.
émulsifiant
Status: UNKNOWN
e322
Status: HALAL
Reason: Lecithin, derived from soy or egg, an emulsifier.
Uses: emulsifier in foods
e471
Status: MASHBOOH
Reason: E471, also known as mono- and diglycerides, can be derived from both plant and animal sources, making its status uncertain without specific source information.
Uses: Used as an emulsifier in food products.
arôme
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
sel
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
vanilline
Status: HALAL
Reason: Vanilline is a synthetic compound that mimics vanilla flavor and is generally derived from sources that do not contain any haram substances.
Uses: Commonly used as a flavoring agent in food products, perfumes, and cosmetics.
riz gluant
Status: UNKNOWN
épaississant
Status: UNKNOWN
e1442
Status: MASHBOOH
Reason: Modified starch, source not specified.
Uses: thickening agent
tréhalose
Status: UNKNOWN
huile de palme
Status: HALAL
Reason: Palm oil is derived from the fruit of the oil palm tree and is considered halal as it does not contain any forbidden substances.
Uses: Used in cooking, food processing, and manufacturing of various products including snacks, margarine, and cosmetics.
poudre de taro
Status: UNKNOWN
émulsifiant
Status: UNKNOWN
e471
Status: MASHBOOH
Reason: E471, also known as mono- and diglycerides, can be derived from both plant and animal sources, making its status uncertain without specific source information.
Uses: Used as an emulsifier in food products.
sel
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
fécule de pomme de terre
Status: UNKNOWN
arôme
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
carotte noire
Status: UNKNOWN
maltodextrine
Status: HALAL
Reason: Maltodextrin is derived from starch through hydrolysis and does not contain any haram ingredients.
Uses: Commonly used as a food additive, thickener, or preservative in various food products.
carotte noire
Status: UNKNOWN
acide citrique
Status: HALAL
Reason: Natural acid used as a preservative.
Uses: acidifying agent in foods
conservateur
Status: UNKNOWN
Reason: Generic term for preservatives, requires specific additive info.
e202
Status: HALAL
Reason: Potassium sorbate, a common food preservative.
Uses: preservative in food products

Nutrition Facts

Energy per 100 g / 100 ml 352 kcal
Energy per 100 g / 100 ml 1488 kJ
Fat per 100 g / 100 ml 4.7 g
Saturated fat per 100 g / 100 ml 0.8 g
Carbohydrates per 100 g / 100 ml 76.3 g
Sugars per 100 g / 100 ml 23 g
Protein per 100 g / 100 ml 1 g
Salt per 100 g / 100 ml < 0.1 g
Sodium per 100 g / 100 ml < 0.04 g
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