Reason: Marked as regular ingredient in source JSON.
chicken gum
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
skimmed milk
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
spices
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
propyl gallate
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
bha
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
bht
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
visi rodanet 50g
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
emulsifiers
Status: MASHBOOH
Reason: Various sources possible, unclear origin.
Uses: mixing ingredients, stabilization
sodium stearoyl lactylate
Status: MASHBOOH
Reason: Possible animal source; ingredient form unknown.
Uses: emulsifier, dough conditioner
stabilizer
Status: MASHBOOH
Reason: Generic term, specific additives may vary.
cheese
Status: MASHBOOH
Reason: Depends on animal rennet source, may vary.
Uses: snacks, toppings
whey
Status: HALAL
Reason: Dairy by-product, generally halal.
cheddar cheese
Status: HALAL
Reason: Dairy product, must verify source of enzymes.
Uses: flavoring agent, dairy dishes
flavouring
Status: HALAL
Reason: Flavourings are typically halal.
Uses: flavoring
enzymes
Status: MASHBOOH
Reason: Depends on source, could be animal-derived.
crab
Status: HARAM
Reason: Derived from crustaceans, which are impermissible.
emulsifier
Status: MASHBOOH
Reason: Emulsifiers vary; halal status depends on source.
Uses: emulsifier, texture agent
sorbitan
Status: HALAL
Reason: Used as an emulsifier in food products.
E-Code: E491
Uses: emulsifier
proteins
Status: MASHBOOH
Reason: The term 'proteins' is broad and can refer to various sources, both halal and haram. Without specific context, the status cannot be determined.
Uses: Used in dietary supplements, food products, and formulations.