Checking a product without certification? How to review food without a halal label.
Barcode
4901002075422
Category
Aliments et boissons à base de végétaux, Aliments d'origine végétale, Condiments, Epices, Sauces, en:groceries, Préparations culinaires
Manufactured In
Japan
Ingredients
farine de froment
huiles végétales
huile de palme
huile de canola
sel
sucre
poudre de cari
curcuma
coriandre
cumin
fenugrec
poivre
poivron rouge
épices
épices
colorant
e150a
exhausteurs de goût
e621
e627
e631
acidifiant
acide malique
Status: HALAL
Reason: Derived from wheat, commonly used.
Uses: flour, baking
Status: HALAL
Reason: Plant-derived oils, no animal origin.
Uses: cooking, salad dressings, baking
Status: HALAL
Reason: Plant-derived fat, meets Halal standards.
Uses: cooking, baking, manufacturing
Status: HALAL
Reason: Derived from canola plant, generally accepted as halal.
Uses: cooking oil, salad dressing
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: HALAL
Reason: Common sweetener; halal.
Uses: sweetening
Status: UNKNOWN
Status: HALAL
Reason: Curcuma, also known as turmeric, is a plant-based ingredient commonly used in cooking and has no haram components.
Uses: Curcuma is used as a spice in various cuisines, as well as in traditional medicine and food coloring.
Status: HALAL
Reason: Herb and spice, plant-derived and halal.
Uses: seasoning, garnishing
Status: HALAL
Reason: Plant-derived spice, no animal origin.
Uses: seasoning, flavoring
Status: UNKNOWN
Status: HALAL
Reason: Spice derived from peppercorns.
Uses: seasoning, flavoring
Status: HALAL
Reason: Red bell pepper is commonly used in food.
Uses: flavoring, cooking
Status: HALAL
Reason: Spices are plant-based and halal.
Status: HALAL
Reason: Spices are plant-based and halal.
Status: UNKNOWN
Reason: Generic term for colors; needs specific name for classification.
Status: MASHBOOH
Reason: E150a is a caramel color that can be derived from halal or haram sources, thus its status is uncertain.
Status: UNKNOWN
Status: HALAL
Reason: Flavor enhancer (MSG), plant-derived.
Uses: flavor enhancer in foods
Status: MASHBOOH
Reason: Monosodium guanylate mainly from yeast, source needs validation.
Status: HARAM
Reason: Likely derived from animal sources, specifically meat or fish.
Uses: flavor enhancer
Status: HALAL
Reason: Commonly used in food, often from natural sources.
Uses: food preservation, flavor enhancement
Status: HALAL
Reason: Natural acid, used as a preservative.
Uses: acidulant, flavoring
Nutrition Facts
Energy per 100 g / 100 ml
462 kcal
Energy per 100 g / 100 ml
1933 kJ
Fat per 100 g / 100 ml
26 g
Saturated fat per 100 g / 100 ml
16 g
Carbohydrates per 100 g / 100 ml
47 g
Sugars per 100 g / 100 ml
10 g
Fibre per 100 g / 100 ml
0.16 g
Protein per 100 g / 100 ml
6.8 g
Salt per 100 g / 100 ml
11.015 g
Sodium per 100 g / 100 ml
4.406 g
