Checking a product without certification? How to review food without a halal label.
Barcode
4903110069225
Category
-
Manufactured In
Japan,
Ingredients
flour (domestic production)
sugars
eggs
margarine
shortening
reduced starch syrup
fermented flavorings
baker's yeast
salt
egg yolk powder
egg powder
skim concentrated milk
malt extract
rye flour
malt powder
milk protein/emulsifier
yeast food
flavoring
carotenoid pigment
v.c
margarine
shortening
flavorings
emulsifier
flavoring
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Vegetable-based, no animal fats used.
Uses: spreading, cooking
Status: MASHBOOH
Reason: Depends on source; may contain animal fats.
Uses: baking, frying
Status: MASHBOOH
Reason: Depends on source of flavorings.
Status: MASHBOOH
Reason: Emulsifiers vary; halal status depends on source.
Uses: emulsifier, texture agent
Status: HALAL
Reason: Synthetic or natural flavor compounds.
Uses: flavoring in various food products