Reason: Depends on animal rennet source, may vary.
Uses: snacks, toppings
liquid egg
Status: UNKNOWN
vegetable oil and fat
Status: UNKNOWN
sweetened condensed milk
Status: HALAL
Reason: Dairy product, typically halal.
Uses: sweetener, ingredient
powdered oil and fat
Status: UNKNOWN
buttermilk powder
Status: HALAL
Reason: Dairy ingredient typically Halal when sourced properly.
sugar
Status: HALAL
Reason: Sugar is naturally halal.
Uses: sweetener
milk protein
Status: HALAL
Reason: Derived from milk, a common food ingredient.
Uses: protein source, emulsifying
salt / stabilizer (modified starch, xanthan gum)
Status: UNKNOWN
emulsifier
Status: MASHBOOH
Reason: Emulsifiers vary; halal status depends on source.
Uses: emulsifier, texture agent
acidulant
Status: MASHBOOH
Reason: Unsure of source, requires further investigation.
Uses: pH control, flavor enhancement
sodium polyphosphate
Status: MASHBOOH
Reason: The source of sodium polyphosphate is often synthetic but could originate from unspecified sources, which makes it uncertain in terms of halal compliance.
Uses: Commonly used as a food additive, stabilizer, and emulsifier in processed foods.