奶油玄米麸饼 蓝莓味

wheat flour

Status: HALAL

Reason: Common ingredient from ground wheat grains.

shortening

Status: MASHBOOH

Reason: Depends on source; may contain animal fats.

Uses: baking, frying

sugar

Status: HALAL

Reason: Common sweetener derived from plants.

Uses: sweetener, flavor enhancer

all-bran (wheat bran, sugar,others)

Status: UNKNOWN

bran flakes(whole wheat, sugar, wheat bran, others)brown rice flour

Status: UNKNOWN

soy protein

Status: HALAL

Reason: Soy protein is derived from soybeans, which are a plant-based source and considered halal.

Uses: Soy protein is commonly used in vegetarian and vegan products, protein supplements, and food additives.

blueberry products

Status: UNKNOWN

glucose

Status: HALAL

Reason: Natural sugar, halal status accepted.

Uses: sweetener, energy source

whole egg

Status: HALAL

Reason: Eggs are a natural product and do not contain any haram substances.

Uses: Whole eggs are used in a variety of dishes for cooking and baking, providing protein and other nutrients.

polydextrose

Status: HALAL

Reason: Polydextrose is a synthetic carbohydrate derived from glucose and sorbitol, which are considered halal.

Uses: Commonly used as a food additive for bulking, thickening, and as a dietary fiber in various food products.

lactose

Status: HALAL

Reason: Sugar derived from milk, acceptable.

Uses: sweetener

blueberry juice powder

Status: UNKNOWN

salt

Status: HALAL

Reason: Common seasoning, not animal-derived.

sour cream extract powder / eggshell calcium

Status: UNKNOWN

trehalose

Status: HALAL

Reason: Trehalose is a sugar used in food.

Uses: sweetener, preservative

glycerin

Status: HALAL

Reason: Commonly derived from natural fats and used in food.

Uses: humectant, sweetener

cellulose

Status: HALAL

Reason: Plant-based thickener, no animal source.

Uses: thickening, stabilizing agent

magnesium carbonate

Status: HALAL

Reason: Magnesium carbonate is a mineral compound that is generally considered safe and permissible in halal dietary laws.

Uses: Often used as a food additive, anti-caking agent, and dietary supplement.

acidulant

Status: MASHBOOH

Reason: Unsure of source, requires further investigation.

Uses: pH control, flavor enhancement

emulsifier

Status: MASHBOOH

Reason: Unspecific, may derive from halal or haram sources.

Uses: stabilizer, emulsifying

ferric pyrophosphate

Status: HALAL

Reason: Iron supplement, synthetic but safe.

Uses: iron source, nutrient

antioxidant (vitamin e) flavoring

Status: UNKNOWN

niacin

Status: HALAL

Reason: Essential vitamin often used in food enrichment.

Uses: fortification, vitamin supplement

vitamin e

Status: HALAL

Reason: Used as antioxidant, typically halal.

Uses: antioxidant, food additive

calcium pantothenate

Status: HALAL

Reason: Vitamin B5, widely used in food.

Uses: vitamin supplement

vitamin b2

Status: HALAL

Reason: Vitamins are generally Halal and often synthetic.

vitamin a

Status: HALAL

Reason: Essential vitamin, often derived from plant sources.

Uses: dietary supplement, fortification

vitamin b1

Status: HALAL

Reason: Vitamins are generally Halal and often synthetic.

vitamin b6

Status: HALAL

Reason: Vitamin supplements are generally Halal.

folic acid

Status: HALAL

Reason: Food-grade vitamin essential for health.

Uses: nutritional supplement

vitamin d

Status: HALAL

Reason: Vitamin D is Halal by default.

vitamin b12

Status: HALAL

Reason: Water-soluble vitamin, generally derived from fermentation.

Uses: nutritional supplement, fortification