Checking a product without certification? How to review food without a halal label.
Barcode
5000168008509
Category
Unknown
Manufactured In
Unknown
Ingredients
wheat flour
calcium
iron
niacin
thiamin
milk chocolate (sugar
cocoa butter
dried skimmed milk
cocoa mass
dried whey
butter oil
vegetable fats (palm, shea)
emulsifiers (soya lecithin, e476), natural flavouring)
palm oil
sugar
dark chocolate (sugar
cocoa mass
vegetable fats (palm, shea)
cocoa butter
butter oil
emulsifiers (soya lecithin, e476), natural flavouring)
wholemeal wheat flour
white chocolate chips (sugar
dried whole milk
cocoa butter
dried skimmed milk
emulsifier (soya lecithin), natural flavouring)
dried whey
salt
rolled oats
fat reduced cocoa powder
raising agents (sodium bicarbonate, ammonium bicarbonate)
wheat starch
lactose
dextrose
barley malt extract
invert sugar syrup
natural flavourings
acid (citric acid)
natural orange flavouring
colour (carotenes)
Status: HALAL
Reason: Wheat flour is halal.
Uses: ingredient
Status: HALAL
Reason: Calcium used as a mineral is commonly halal.
Uses: nutritional supplement
Status: HALAL
Reason: Essential mineral, permissible in food.
Uses: nutrient in food products
Status: HALAL
Reason: Vitamin supplement, commonly halal.
Uses: vitamin, supplement
Status: HALAL
Reason: Vitamin B1, commonly used in food supplements.
Status: HALAL
Reason: Common chocolate ingredient, made from halal ingredients.
Status: HALAL
Reason: Fat from cocoa beans, used in chocolate.
Uses: fat, ingredient
Status: HALAL
Reason: Milk product, Halal if sourced from Halal animals.
Status: HALAL
Reason: Plant-derived ingredient from cocoa beans.
Uses: primary ingredient in chocolate
Status: HALAL
Reason: Dairy ingredient obtained from cheese-making.
Uses: filling, flavoring in snacks
Status: HALAL
Reason: Fat derived from butter, from cows.
Uses: flavoring, cooking fat
Status: HALAL
Reason: These fats are derived from plants and do not contain any animal products or harmful substances.
Uses: Commonly used in cooking, baking, and food production as a fat or oil substitute.
Status: UNKNOWN
Status: HALAL
Reason: Permissible plant oil.
Status: HALAL
Reason: Common sweetener in foods.
Status: UNKNOWN
Status: HALAL
Reason: Plant-derived ingredient from cocoa beans.
Uses: primary ingredient in chocolate
Status: HALAL
Reason: These fats are derived from plants and do not contain any animal products or harmful substances.
Uses: Commonly used in cooking, baking, and food production as a fat or oil substitute.
Status: HALAL
Reason: Fat from cocoa beans, used in chocolate.
Uses: fat, ingredient
Status: HALAL
Reason: Fat derived from butter, from cows.
Uses: flavoring, cooking fat
Status: UNKNOWN
Status: HALAL
Reason: Typical food ingredient from wheat.
Status: UNKNOWN
Status: HALAL
Reason: Dried whole milk is derived from cows and does not contain any haram substances.
Uses: Commonly used in baking, cooking, and food products as a dairy ingredient.
Status: HALAL
Reason: Fat from cocoa beans, used in chocolate.
Uses: fat, ingredient
Status: HALAL
Reason: Milk product, Halal if sourced from Halal animals.
Status: UNKNOWN
Status: HALAL
Reason: Dairy ingredient obtained from cheese-making.
Uses: filling, flavoring in snacks
Status: HALAL
Reason: Common mineral seasoning.
Status: HALAL
Reason: Rolled oats are made from whole oats and do not contain any prohibited ingredients.
Uses: Rolled oats are commonly used in breakfast cereals, granola bars, and baking.
Status: HALAL
Reason: Cocoa powder is derived from cocoa beans, which are plants. It does not contain any ingredients that are considered haram.
Uses: Used in baking, beverages, and as a flavoring agent in various recipes.
Status: UNKNOWN
Status: HALAL
Reason: Wheat starch is derived from wheat, which is a plant-based source and does not contain any harmful or haram substances.
Uses: Used as a thickening agent in food products, sauces, and baked goods.
Status: HALAL
Reason: Dairy sugar, acceptable for consumption.
Uses: sweetener in dairy products
Status: HALAL
Reason: Common sugar derivative from starch, halal.
Status: HALAL
Reason: Barley malt is used in food and is generally halal.
Status: HALAL
Reason: Sugar syrup, modified for sweetening.
Uses: sweetener in candies
Status: MASHBOOH
Reason: Ambiguous source, could be halal or haram.
Status: HALAL
Reason: Organic acid, commonly found in citrus fruits.
Uses: acidulant in beverages, food preservation
Status: UNKNOWN
Status: HALAL
Reason: Carotenes are natural pigments found in plants and are not derived from haram sources.
Uses: Used as a coloring agent in food products, cosmetics, and supplements.
Nutrition Facts
Energy per 100 g / 100 ml
499 kcal
Energy per 100 g / 100 ml
2088 kJ
Fat per 100 g / 100 ml
24.2 g
Saturated fat per 100 g / 100 ml
12.9 g
Carbohydrates per 100 g / 100 ml
62.8 g
Sugars per 100 g / 100 ml
33 g
Fibre per 100 g / 100 ml
2.8 g
Protein per 100 g / 100 ml
6.1 g
Salt per 100 g / 100 ml
0.6775 g
Sodium per 100 g / 100 ml
0.271 g