Checking a product without certification? How to review food without a halal label.
Barcode
5025125000075
Category
Sourdough
Manufactured In
-
Ingredients
wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin)
water
wheat protein (gluten)(12%)
sunflower seeds (9%)
pea protein (5%)
rye flour
fermented wheat flour
salt.
Status: HALAL
Reason: Common food ingredients sourced from plants or minerals.
Status: HALAL
Reason: Essential component, always halal.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common ingredient in baking; halal.
Status: HALAL
Reason: Fermentation process makes it halal.
Status: HALAL
Reason: Salt is a natural mineral and does not contain any Haram components.
Uses: Used as a seasoning or preservative in food.
Nutrition Facts
Energy per 100 g / 100 ml
239.417814993077 kcal
Energy per 100 g / 100 ml
1002 kJ
Fat per 100 g / 100 ml
6.4 g
Saturated fat per 100 g / 100 ml
0.6 g
Carbohydrates per 100 g / 100 ml
22.2 g
Sugars per 100 g / 100 ml
1.7 g
Added sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
5.6 g
Protein per 100 g / 100 ml
20.3 g
Salt per 100 g / 100 ml
0.98 g
Sodium per 100 g / 100 ml
0.00103 g
