Pringles Cheese & onion

pommes de terre

Status: HALAL

Reason: Common vegetarian ingredient

Uses: Used in snacks, side dishes, mash

huile de tournesol

Status: HALAL

Reason: Sunflower oil, plant-derived.

Uses: cooking, salad dressings

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

farine de maïs

Status: HALAL

Reason: Corn flour (farine de maïs) is derived from corn, which is a plant-based ingredient.

Uses: Widely used in cooking and baking, as a thickening agent, and in gluten-free products.

farine de riz

Status: HALAL

Reason: Rice flour is made from ground rice, which is a plant-based ingredient and permissible in Islam.

Uses: Used in various culinary applications such as baking, thickening, and as a gluten-free alternative.

assainissement fromage

Status: UNKNOWN

oignon

Status: HALAL

Reason: Oignon (onion) is a vegetable and permissible in Islam.

Uses: Commonly used in various dishes for flavor and nutrition.

oignon

Status: HALAL

Reason: Oignon (onion) is a vegetable and permissible in Islam.

Uses: Commonly used in various dishes for flavor and nutrition.

dextrose

Status: HALAL

Reason: Simple sugar derived from corn or starch.

Uses: sweetener, energy source

maltodextrine

Status: HALAL

Reason: Maltodextrin is derived from starch through hydrolysis and does not contain any haram ingredients.

Uses: Commonly used as a food additive, thickener, or preservative in various food products.

sirop de glucose

Status: HALAL

Reason: Derived from corn or wheat; halal source.

exhausteurs de goût

Status: UNKNOWN

glutamate monosodique

Status: MASHBOOH

Reason: It is a flavor enhancer derived from natural sources but can also be synthesized from non-halal sources.

Uses: Commonly used in food processing to enhance umami flavor.

guanylate disodique

Status: HALAL

Reason: Flavor enhancer derived from fermentation.

Uses: flavor enhancer in snacks

inosinate disodique

Status: HALAL

Reason: Flavor enhancer derived from fermentation.

Uses: flavor enhancer in processed foods

amidon de maïs modifié

Status: UNKNOWN

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

extrait de levure

Status: HALAL

Reason: Yeast extract is derived from yeast and does not contain any haram components.

Uses: Commonly used as a flavor enhancer in processed foods and vegetarian products.

arômes

Status: MASHBOOH

Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.

Uses: Used in food and beverage products for flavor enhancement.

lactose

Status: HALAL

Reason: Dairy sugar, acceptable for consumption.

Uses: sweetener in dairy products

bouillon en granulés

Status: UNKNOWN

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

protéine végétale hydrolysée

Status: UNKNOWN

huile de tournesol

Status: HALAL

Reason: Sunflower oil, plant-derived.

Uses: cooking, salad dressings

fromage

Status: UNKNOWN

acidifiants

Status: MASHBOOH

Reason: Acidifiers, possible animal sources.

Uses: acidifier

acide lactique

Status: HALAL

Reason: Organic acid, commonly found in fermented foods.

Uses: preservative, acidity regulator

acide citrique

Status: HALAL

Reason: Common food preservative and halal.

maltodextrine

Status: HALAL

Reason: Maltodextrin is derived from starch through hydrolysis and does not contain any haram ingredients.

Uses: Commonly used as a food additive, thickener, or preservative in various food products.

émulsifiant

Status: UNKNOWN

e471

Status: HALAL

Reason: Emulsifier derived from plant and animal fats.

Uses: emulsifier in food products

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

colorant

Status: MASHBOOH

Reason: Depends on source, needs specification.

norbixine de rocou

Status: UNKNOWN