Checking a product without certification? How to review food without a halal label.
Barcode
5400101217393
Category
Produits laitiers, Produits fermentés, Produits laitiers fermentés, Fromages, Fromages râpés
Manufactured In
-
Ingredients
gouda
_lait_ pasteurisé
sel
ferments lactiques
coagulant microbien
emmental
_lait_ pasteurisé
sel
ferments lactiques
coagulant microbien
mozzarella
lait pasteurisé
ferments lactiques
coagulant microbien
sel
amidon de pomme de terre
Status: HALAL
Reason: Cheese made from milk, potentially halal with certification.
Uses: cheese in dishes, snacks
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.
Status: HALAL
Reason: Microbial coagulants, typically plant-based.
Status: HALAL
Reason: Dairy product from cow's milk, no haram ingredients.
Uses: cheese in sandwiches, cooking
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.
Status: HALAL
Reason: Microbial coagulants, typically plant-based.
Status: HALAL
Reason: Dairy product from halal sources.
Status: HALAL
Reason: Pasteurized milk, derived from halal sources.
Uses: beverages, dairy products
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.
Status: HALAL
Reason: Microbial coagulants, typically plant-based.
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: HALAL
Reason: Starch from potatoes, plant-derived.
Uses: thickening, baking
Nutrition Facts
Energy per 100 g / 100 ml
346 kcal
Energy per 100 g / 100 ml
1440 kJ
Fat per 100 g / 100 ml
26 g
Saturated fat per 100 g / 100 ml
18 g
Carbohydrates per 100 g / 100 ml
2 g
Sugars per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
25 g
Salt per 100 g / 100 ml
1.1 g
Sodium per 100 g / 100 ml
0.44 g
