Checking a product without certification? How to review food without a halal label.
Barcode
5400101493988
Category
Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Yogurts, Greek-style yogurts, en:plain-yogurts
Manufactured In
Unknown
Ingredients
lait entier
crème
ferments lactiques
Status: HALAL
Reason: Whole milk from cows, permissible food source.
Uses: beverages, dairy products
Status: MASHBOOH
Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.
Uses: Used in various culinary applications, including desserts, sauces, and soups.
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.
Nutrition Facts
Energy per 100 g / 100 ml
113 kcal
Energy per 100 g / 100 ml
467 kJ
Fat per 100 g / 100 ml
10 g
Saturated fat per 100 g / 100 ml
6.2 g
Carbohydrates per 100 g / 100 ml
2.2 g
Sugars per 100 g / 100 ml
2.2 g
Added sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
0.5 g
Protein per 100 g / 100 ml
3.5 g
Salt per 100 g / 100 ml
0.1 g
Sodium per 100 g / 100 ml
0.04 g
