Checking a product without certification? How to review food without a halal label.
Barcode
5400112133507
Category
Produits laitiers, Produits fermentés, Produits laitiers fermentés, Fromages, Fromages de vache, en:cooked-pressed-cheeses, Emmentals
Manufactured In
-
Ingredients
_lait_ de vache pasteurisé
ferments lactiques (contiennent _lait_)
présure microbienne
sel
Status: MASHBOOH
Reason: The ingredient 'v' is not a valid ingredient name.
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.
Status: MASHBOOH
Reason: Présure is an enzyme used in cheese-making, and it can be derived from animal sources, which may or may not be halal depending on the source and slaughtering method.
Status: MASHBOOH
Reason: The term 'Sel' is not a recognized ingredient in halal classification and lacks sufficient information for halal status determination.
Nutrition Facts
Energy per 100 g / 100 ml
388 kcal
Energy per 100 g / 100 ml
1623 kJ
Fat per 100 g / 100 ml
29.5 g
Carbohydrates per 100 g / 100 ml
0.1 g
Protein per 100 g / 100 ml
30.5 g
