Hotdog Sauce

Checking a product without certification? How to review food without a halal label.

MASHBOOH

Hotdog Sauce

Sau'cee

Barcode

Barcode 5407003033410

5407003033410

Category

Sosy

Manufactured In

Unknown

Ingredients

1207 nl geemulgeerde saus met mosterd endurk
Status: UNKNOWN
met suikers en zoetstof her w 20% mosterd
Status: UNKNOWN
mosterdzaad
Status: UNKNOWN
azijn
Status: HALAL
Reason: Vinegar is typically permissible.
 spec out
Status: UNKNOWN
raapzaadolle
Status: UNKNOWN
su water
Status: UNKNOWN
azijn
Status: HALAL
Reason: Vinegar is typically permissible.
 sulker
Status: UNKNOWN
Reason: Ambiguous term; not enough context to classify.
 zout
Status: HALAL
Reason: Salt is halal.
Uses: seasoning, preservation
 augurkensap gemodificeerd malszetmeel
Status: UNKNOWN
az es glucosestroop
Status: UNKNOWN
zout
Status: HALAL
Reason: Salt is halal.
Uses: seasoning, preservation
 elgeel modificeerd aardappelzetmeel
Status: UNKNOWN
voedingsar conserveermiddelen
Status: UNKNOWN
e202
Status: HALAL
Reason: Sodium or potassium salt of sorbic acid, a safe food preservative.
Uses: preservative in various food products
 ezi
Status: UNKNOWN
eregelaar
Status: UNKNOWN
e575
Status: UNKNOWN
verdikingsmiddelen
Status: UNKNOWN
est mosterdextract
Status: UNKNOWN
kleurstof
Status: HALAL
Reason: Common food colorant, usually halal.
Uses: coloring agent
 e100
Status: HALAL
Reason: Plant-derived yellow colorant.
Uses: coloring in sauces, confectionery
 xtant
Status: UNKNOWN
585
Status: UNKNOWN
aroma
Status: HALAL
Reason: Commonly used flavoring agent, usually halal.
Uses: flavoring, scent
 zoetstof
Status: HALAL
Reason: Common sweetener, halal.
 1954
Status: UNKNOWN
van we un eleren
Status: UNKNOWN
kan glutenbevattende gren
Status: UNKNOWN
soja
Status: HALAL
Reason: Soy is generally Halal.
 melk
Status: HALAL
Reason: Milk is a common halal ingredient.
Uses: dairy products, beverages
 incl
Status: MASHBOOH
Reason: The ingredient name is not recognized as a valid food item.
Uses: Unknown
 lactose
Status: HALAL
Reason: Sugar derived from milk, acceptable.
Uses: sweetener
 en selder bevat bewaren op kamertemperatuur
Status: UNKNOWN
tegen het zonlicht beschermen
Status: UNKNOWN
na opening beperkt har ind koelkast
Status: UNKNOWN
0-7°c
Status: UNKNOWN
dit product is bedoeld om koud te serveren
Status: UNKNOWN
geschikt voor vegetariers
Status: UNKNOWN
ten mit houdbaar tot
Status: UNKNOWN
zie onderaan verpakking
Status: UNKNOWN
fr sauce émulsionnée à la moutarde et au cornichon
Status: UNKNOWN
avec sucres et édulcorant
Status: UNKNOWN
int eau
Status: UNKNOWN
moutarde
Status: HALAL
Reason: Plant-based ingredient from mustard seeds.
Uses: used in sauces, dressings
 graine de moutarde
Status: UNKNOWN
vinaigre
Status: HALAL
Reason: Derived from fermentation, generally accepted as halal.
Uses: preservative, flavoring, condiment
 épices
Status: HALAL
Reason: Spices are plant-based and halal.
 sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
 hulle de colza
Status: HALAL
Reason: Oil derived from rapeseed, plant source.
Uses: cooking, salad dressings
 sucre
Status: HALAL
Reason: Sugar is a natural ingredient; halal.
 combos en des
Status: UNKNOWN
comichon
Status: UNKNOWN
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
 vinaigre
Status: HALAL
Reason: Derived from fermentation, generally accepted as halal.
Uses: preservative, flavoring, condiment
 sucre
Status: HALAL
Reason: Sugar is a natural ingredient; halal.
 sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
 jus de comichon
Status: UNKNOWN
miel
Status: HALAL
Reason: Miel, or honey, is a natural substance produced by bees and is permissible in Islam.
Uses: Used as a sweetener, in cooking, and for medicinal purposes.
 amidon modifie de maik
Status: UNKNOWN
vinaige
Status: HALAL
Reason: Common food ingredient, typically a vinegar.
 sto de sucre inverti
Status: UNKNOWN
sirop de glucose
Status: HALAL
Reason: Derived from corn or wheat, commonly halal.
Uses: sweetener, thickener
 sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
 jaune d'oeuf
Status: HALAL
Reason: Egg yolk, animal origin but permissible.
 fécule modifie de pomme de terre adiant
Status: UNKNOWN
e
Status: UNKNOWN
Reason: Insufficient information to classify.
 conservateurs
Status: HALAL
Reason: Used to maintain freshness in food.
Uses: preservatives
 e202
Status: HALAL
Reason: Sodium or potassium salt of sorbic acid, a safe food preservative.
Uses: preservative in various food products
 e211
Status: HALAL
Reason: Sodium benzoate (E211), food preservative.
Uses: preservative in beverages, sauces
 correcteur d'acidite
Status: MASHBOOH
Reason: Acidity regulator, may have animal sources.
Uses: acidity regulator
 e575
Status: UNKNOWN
épaissants
Status: UNKNOWN
e415
Status: HALAL
Reason: Plant-based thickener and emulsifier.
Uses: thickening in sauces, dressings
 412
Status: UNKNOWN
entrat de moutarde colorant
Status: UNKNOWN
e100
Status: HALAL
Reason: Plant-derived yellow colorant.
Uses: coloring in sauces, confectionery
 antioxydant
Status: MASHBOOH
Reason: Generic term; needs specification for exact identity.
Uses: preventing oxidation in food
 385
Status: UNKNOWN
arome
Status: HALAL
Reason: Flavoring agent, generally halal.
Uses: flavoring in chocolates
 edulcorant
Status: UNKNOWN
e9541
Status: UNKNOWN
"d'oeufs de paudes élevés peut contenir des céréales contenant du gluten
Status: UNKNOWN
du soja
Status: MASHBOOH
Reason: The ingredient 'du soja' is unclear, it may refer to soy products which could contain non-halal additives.
Uses: Commonly used in sauces, tofu, and various Asian dishes.
 du lait
Status: HALAL
Reason: Dairy product from halal sources.
 y compris du lactose et du céleri
Status: UNKNOWN
conserver à température amblante
Status: UNKNOWN
conserver à l'abri de la lumière directe du solet fores ouverture
Status: UNKNOWN
conservation limitée au réfrigérateur
Status: UNKNOWN
0-7 °c
Status: UNKNOWN
ce produit doit être servi froid convent a végétariens
Status: UNKNOWN
a consommer de préférence avant le
Status: UNKNOWN
voir le bas de l'emballage
Status: UNKNOWN
de emulgierte sauce mit senf und gurke
Status: UNKNOWN
mit zuckern und süßungsmittel
Status: UNKNOWN
zutter we 20% senf
Status: UNKNOWN
senfkorn branntweinessig
Status: UNKNOWN
gewürze
Status: HALAL
Reason: Plant-derived, generally halal.
 salz
Status: HALAL
Reason: Mineral with no halal concerns.
 rapsol de 7% gewürfelte gurken
Status: UNKNOWN
esurke
Status: UNKNOWN
wasser
Status: HALAL
Reason: Water is universally halal.
 branntweinessig
Status: HALAL
Reason: Branntweinessig, or distilled vinegar, is usually made from grain alcohol which is fermented. The final product is pure vinegar without any alcohol content.
Uses: Commonly used in cooking, pickling, and as a condiment.
 zucker
Status: HALAL
Reason: Commonly used sweetener in food.
 salz
Status: HALAL
Reason: Mineral with no halal concerns.
 gurkensalt
Status: UNKNOWN
rong
Status: UNKNOWN
moder masstärke
Status: UNKNOWN
branntweinessig
Status: HALAL
Reason: Branntweinessig, or distilled vinegar, is usually made from grain alcohol which is fermented. The final product is pure vinegar without any alcohol content.
Uses: Commonly used in cooking, pickling, and as a condiment.
 invertzuckersirup
Status: HALAL
Reason: Derived from sugars, no animal content.
Uses: sweetener in various foods
 glucosesirup
Status: HALAL
Reason: Glucose syrup is derived from starch and Halal.
 salz
Status: HALAL
Reason: Mineral with no halal concerns.
 elgelb mod kartoffelstärke
Status: UNKNOWN
sauerungsmittel
Status: HALAL
Reason: Typically used food acids, generally halal.
 milchsäure
Status: UNKNOWN
konservierungsstoffe
Status: MASHBOOH
Reason: Preservatives can vary; identity unknown.
 kaliumsorbat
Status: HALAL
Reason: Potassium salt of sorbic acid, used as a preservative.
Uses: preservative in foods, drinks
 kambor saureregulator
Status: UNKNOWN
glucono delta-lacton
Status: UNKNOWN
verdickungsmittel
Status: HALAL
Reason: Common thickening agent, halal.
Uses: thickener
 xanthan
Status: HALAL
Reason: Fermentation-derived thickener.
Uses: thickening agent in sauces
 guarkemmell
Status: UNKNOWN
sententral farbstoff
Status: UNKNOWN
kurkumin
Status: HALAL
Reason: Plant-derived colorant (E100).
Uses: coloring in sauces, desserts
 antioxidationsmittel
Status: MASHBOOH
Reason: Generic term for antioxidants; needs specification.
Uses: preventing oxidation in food
 calcium-dinatrium-edta
Status: UNKNOWN
aroma
Status: HALAL
Reason: Commonly used flavoring agent, usually halal.
Uses: flavoring, scent
 salangent and "bler aus freilandhaltung kann glutenhaltiges getreide
Status: UNKNOWN
soja
Status: HALAL
Reason: Soy is generally Halal.
 milch
Status: HALAL
Reason: Milk is Halal.
Uses: dairy products
 einschließlich laktose und sellerie enthalten
Status: UNKNOWN
lagerung bel raumtemperatur
Status: UNKNOWN
vor direkter sonneneinstrahlung schatten nach dem offnen begrenzthaltbar im kühlschrank
Status: UNKNOWN
0-7 °c
Status: UNKNOWN
dieses produkt soll kalt serviert werden for get geeignet
Status: UNKNOWN
mindestens haltbar bis
Status: UNKNOWN
Reason: Indicates best before date; not an ingredient.
 siehe unterseite der verpackung
Status: UNKNOWN
en emulsified sauce with mustard and pickle
Status: UNKNOWN
with sugars and sweetener
Status: UNKNOWN
hgredents w 20% mustard
Status: UNKNOWN
mustard seed
Status: HALAL
Reason: Mustard seeds are a plant product and do not contain any haram components.
Uses: Used as a spice in various cuisines, for making mustard condiments, and in traditional medicine.
 vinegar
Status: HALAL
Reason: Common food ingredient derived from fermentation.
Uses: flavoring, preservative
 spices
Status: HALAL
Reason: General term for food spices, halal.
Uses: flavoring
 salt
Status: HALAL
Reason: Common seasoning, considered halal.
 rapeseed oil
Status: HALAL
Reason: Plant-based oil, commonly used in food.
Uses: cooking oil
 sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetening agent, food preservation
 diced pickles ghedon ma vinegar
Status: UNKNOWN
sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetening agent, food preservation
 salt
Status: HALAL
Reason: Common seasoning, considered halal.
 gherkin juice
Status: UNKNOWN
honey
Status: HALAL
Reason: Natural sweetener from bees, halal.
Uses: sweetening, baking
 modified corn starch
Status: HALAL
Reason: Commonly used as a thickener in food.
 vinegar
Status: HALAL
Reason: Common food ingredient derived from fermentation.
Uses: flavoring, preservative
 invert sugar syrup
Status: HALAL
Reason: Sugar syrup, modified for sweetening.
Uses: sweetener in candies
 glucose 09% egg yolk"
Status: UNKNOWN
modified potato starch
Status: HALAL
Reason: Derived from potatoes, commonly used in food.
Uses: thickener, stabilizer
 add
Status: UNKNOWN
Reason: No valid food relevance.
 e270
Status: MASHBOOH
Reason: E270 (Lactic Acid) is an additive that can be derived from both animal and plant sources, making it uncertain without specific sourcing details.
 preservatives
Status: MASHBOOH
Reason: Depends on specific additives used.
 e202
Status: HALAL
Reason: Sodium or potassium salt of sorbic acid, a safe food preservative.
Uses: preservative in various food products
 e21
Status: UNKNOWN
addity repl thickeners
Status: UNKNOWN
e415
Status: HALAL
Reason: Plant-based thickener and emulsifier.
Uses: thickening in sauces, dressings
 e412
Status: HALAL
Reason: Guar gum, a plant-derived thickening agent.
Uses: thickening, stabilizing in foods
 mustard extract
Status: UNKNOWN
colour
Status: HALAL
Reason: Food coloring is generally halal.
Uses: coloring agent
 e100
Status: HALAL
Reason: Plant-derived yellow colorant.
Uses: coloring in sauces, confectionery
 antioxidant
Status: HALAL
Reason: Commonly used in food preservation.
Uses: food preservation, flavor enhancement
 1385
Status: UNKNOWN
flavouring sweetn
Status: UNKNOWN
e9541
Status: UNKNOWN
may contain cereals containing gluten
Status: UNKNOWN
soy
Status: HALAL
Reason: Common ingredient; usually halal.
Uses: protein source
 milk
Status: MASHBOOH
Reason: Dairy product, status depends on source.
 ind
Status: UNKNOWN
Reason: Insufficient information for classification.
 lactose and celery
Status: UNKNOWN
store at room temperature
Status: UNKNOWN
Reason: Not a food ingredient.
 protect from direct sunlight
Status: UNKNOWN
after openifig
Status: UNKNOWN
keep regated ad consume within a reasonable period of time
Status: UNKNOWN
0-7 °c
Status: UNKNOWN
this product is meant to be served cold b vegetarians
Status: UNKNOWN
best before
Status: UNKNOWN
see bottom of packaging
Status: UNKNOWN
pl emulgowany sos z musztardą i ogórkami konserwowymi
Status: UNKNOWN
zawiera cukry słodzącą
Status: UNKNOWN
składniki
Status: UNKNOWN
woda
Status: HALAL
Reason: Referring to water, considered halal.
Uses: water
 musztarda
Status: UNKNOWN
nasiona gorczycy
Status: UNKNOWN
ocet
Status: HALAL
Reason: Common vinegar for food use, considered halal.
 przyprawy
Status: HALAL
Reason: Common spices used in food, generally halal.
 sol
Status: MASHBOOH
Reason: The term 'sol' is not a valid ingredient and could refer to various non-specific substances.
Uses: Unknown
 p cukler
Status: UNKNOWN
ogórki konserwowe pokrojone w kostkę
Status: UNKNOWN
ogórki konserwowe
Status: UNKNOWN
woda
Status: HALAL
Reason: Referring to water, considered halal.
Uses: water
 ocet cus ogórków
Status: UNKNOWN
miód
Status: UNKNOWN
modyfikowana skrobia kukurydziana
Status: UNKNOWN
ocet
Status: HALAL
Reason: Common vinegar for food use, considered halal.
 syrop cukru inwertowanego syrop 0.9% zoltko jaja
Status: UNKNOWN
modyfikowana skrobla ziemniaczana
Status: UNKNOWN
kwas
Status: MASHBOOH
Reason: Requires specificity to determine halal status.
 e270
Status: MASHBOOH
Reason: E270 (Lactic Acid) is an additive that can be derived from both animal and plant sources, making it uncertain without specific sourcing details.
 substance konser e211
Status: UNKNOWN
regulator kwasowości
Status: UNKNOWN
e575
Status: UNKNOWN
substancje zagęszczające
Status: UNKNOWN
e415
Status: HALAL
Reason: Plant-based thickener and emulsifier.
Uses: thickening in sauces, dressings
 e412
Status: HALAL
Reason: Guar gum, a plant-derived thickening agent.
Uses: thickening, stabilizing in foods
 ekstrakt z gorczy
Status: UNKNOWN
e100
Status: HALAL
Reason: Plant-derived yellow colorant.
Uses: coloring in sauces, confectionery
 przeciwutleniacz
Status: UNKNOWN
b385
Status: UNKNOWN
aromat
Status: HALAL
Reason: Flavor additives can be halal depending on the source.
Uses: flavoring
 substancja słodząca
Status: UNKNOWN
1954
Status: UNKNOWN
"taja z chowu na wo może zawierać zboża zawierające gluten
Status: UNKNOWN
soje
Status: HALAL
Reason: Soy is a halal ingredient.
 mleko
Status: HALAL
Reason: Milk is halal and commonly used.
Uses: dairy
 w tym faktore przechowywać w temperaturze pokojowej
Status: UNKNOWN
chronić przed swiatlem
Status: UNKNOWN
po otwarciu przechowywan
Status: UNKNOWN
0.7°c
Status: UNKNOWN
i spożyć w rozsądnym czasie
Status: UNKNOWN
ten produkt należy podawać na zimno
Status: UNKNOWN
odpowiedni dla wegen najlepiej spożyć przed
Status: UNKNOWN
patrz spód opakowania
Status: UNKNOWN
it para italiano
Status: UNKNOWN
aprire qui sk pre soventing
Status: UNKNOWN
otvorit t cz pro češtinu
Status: UNKNOWN
otevřít zde es para español
Status: UNKNOWN
abrir por aqu pt para portugués
Status: UNKNOWN
abrir aqui ro pentru romand deschideti aici hr za hrvatski
Status: UNKNOWN
otvoriti ovdie si za slovenščino
Status: UNKNOWN
odprite tukaj 2.00
Status: UNKNOWN

Nutrition Facts

Energy per 100 g / 100 ml 229 kcal
Energy per 100 g / 100 ml 948 kJ
Fat per 100 g / 100 ml 17 g
Saturated fat per 100 g / 100 ml 13 g
Carbohydrates per 100 g / 100 ml 16 g
Sugars per 100 g / 100 ml 12 g
Fibre per 100 g / 100 ml 10 g
Protein per 100 g / 100 ml 1.2 g
Salt per 100 g / 100 ml 19 g
Sodium per 100 g / 100 ml 7.6 g

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