Truffle mayo

eau

Status: HALAL

Reason: Water is a universally accepted food ingredient.

huile de colza

Status: HALAL

Reason: Rapeseed oil is widely used in cooking.

amidon modifié de maïs

Status: UNKNOWN

moutarde

Status: HALAL

Reason: Plant-based ingredient from mustard seeds.

Uses: used in sauces, dressings

eau

Status: HALAL

Reason: Water is a universally accepted food ingredient.

graines de moutarde

Status: HALAL

Reason: Mustard seeds, plant-derived ingredient.

vinaigre

Status: HALAL

Reason: Derived from fermentation, generally accepted as halal.

Uses: preservative, flavoring, condiment

sel épices arôme

Status: UNKNOWN

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

vinaigre

Status: HALAL

Reason: Derived from fermentation, generally accepted as halal.

Uses: preservative, flavoring, condiment

jaune d'œuf

Status: HALAL

Reason: Egg yolk is derived from eggs, which are considered halal.

Uses: Commonly used in cooking and baking as an ingredient in various dishes.

sirop de glucose

Status: HALAL

Reason: Derived from plant starch, no animal origin.

Uses: sweetener in confections

sirop de sucre inverti

Status: HALAL

Reason: Invert sugar syrup, derived from sugar.

Uses: sweetening agent

amidon modifié de pomme de terre

Status: UNKNOWN

acidifiant

Status: HALAL

Reason: Commonly used in food, often from natural sources.

Uses: food preservation, flavor enhancement

e270

Status: MASHBOOH

Reason: E270 (Lactic Acid) is an additive that can be derived from both animal and plant sources, making it uncertain without specific sourcing details.

épaississant

Status: UNKNOWN

415

Status: UNKNOWN

412

Status: UNKNOWN

conservateurs

Status: MASHBOOH

Reason: Depends on specific preservatives used.

e202

Status: HALAL

Reason: Sodium or potassium salt of sorbic acid, a safe food preservative.

Uses: preservative in various food products

e211

Status: HALAL

Reason: Sodium benzoate (E211), food preservative.

Uses: preservative in beverages, sauces

correcteurs d'acidité

Status: UNKNOWN

e575

Status: UNKNOWN

e579

Status: UNKNOWN

arôme

Status: MASHBOOH

Reason: Generic term; origin uncertain.

Uses: flavoring agent

granulés d'olive noire

Status: UNKNOWN

colorant

Status: MASHBOOH

Reason: General term; specific additive information needed.

160a

Status: UNKNOWN

champignon

Status: UNKNOWN

antioxydant

Status: MASHBOOH

Reason: Generic term; needs specification for exact identity.

Uses: preventing oxidation in food

e385

Status: MASHBOOH

Reason: E385 is a food additive, also known as calcium stearoyl lactylate, whose halal status may vary based on its source (animal or plant). Without specific information about its origin, it is considered Mashbooh.

extrait de poivre

Status: UNKNOWN

olive noir

Status: UNKNOWN

huile d'olive extra vierge

Status: UNKNOWN

truffe noire d'été

Status: UNKNOWN

extrait de champignon

Status: UNKNOWN