Reason: The term 'eau' refers to 'water' in French, which is generally considered Halal, but without further specification about the source or potential additives, it is best classified as Mashbooh.
légumes 29 % (petits pois 14 %, oignon, poireau)
Status: MASHBOOH
Reason: The term 'eau' refers to 'water' in French, which is generally considered Halal, but without further specification about the source or potential additives, it is best classified as Mashbooh.
lardons fumés 3 %
Status: HARAM
Reason: Lard is derived from pork, which is considered haram in Islam.
amidon modifié
Status: MASHBOOH
Reason: Amidon is a starch that can be derived from various sources, and its halal status depends on the source and any additives involved.
sel
Status: MASHBOOH
Reason: The term 'Sel' is not a recognized ingredient in halal classification and lacks sufficient information for halal status determination.
arômes
Status: MASHBOOH
Reason: The term 'arômes' translates to 'flavors' in English, and without specific information about the source of the flavors, it is unclear whether they are derived from halal or haram ingredients.