Checking a product without certification? How to review food without a halal label.
Barcode
5410543873279
Category
-
Manufactured In
Unknown
Ingredients
sucre
oeufs
margarine végétale
graisse végétale
huile de palme
huile
huile de colza
eau
émulsifiant
e471
acidifiant
acide citrique
farine de froment
amidon de froment
stabilisants
sorbitol
glycérol
graisses végétales
huile de palmiste
sirop de glucose
farine de soja
eau
lait écrémé en poudre
cacao dégraissé en poudre
émulsifiants
e471
tristéarate de sorbitane
lécithine de soja
sel
sucre caramélisé
sirop de glucose caramélisé
poudre à lever
diphosphate disodique
carbonate acide de sodium
arômes naturels
épaississant
gomme xanthane
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
Status: MASHBOOH
Reason: The term 'OEUFS' does not correspond to a known ingredient and may be a typo or misrepresentation.
Uses: Unsure due to invalid ingredient name.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Palm oil is generally halal.
Uses: oil, cooking
Status: HALAL
Reason: Commonly used oil, typically halal.
Uses: oil
Status: HALAL
Reason: Rapeseed oil is commonly used in cooking.
Uses: cooking oil, food ingredient
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
Status: HALAL
Reason: Generally refers to food acids, usually halal.
Uses: acidulant
Status: HALAL
Reason: Common food acid, plant-derived.
Uses: preservative, flavoring
Status: HALAL
Reason: Derived from wheat, commonly used.
Uses: flour, baking
Status: MASHBOOH
Reason: Wheat starch, gluten concerns may arise.
Uses: thickening, baking
Status: HALAL
Reason: Stabilizers, often halal.
Status: HALAL
Reason: Used as a sugar substitute; halal.
Uses: sweetener, humectant
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Derived from the palm kernel, permissible.
Uses: fats in food, industrial
Status: HALAL
Reason: Derived from corn or wheat, commonly halal.
Uses: sweetener, thickener
Status: HALAL
Reason: Soy flour; plant-derived and permissible.
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
Status: HALAL
Reason: Skim milk powder is generally halal.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
Status: UNKNOWN
Status: HALAL
Reason: Soy lecithin is commonly used and is halal.
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Food additive, commonly known as E450.
Uses: emulsifier, leavening agent
Status: HALAL
Reason: Commonly used as a leavening agent and is derived from natural sources.
Uses: baking, leavening agent
Status: MASHBOOH
Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.
Uses: Commonly used in food and beverage products to enhance flavor.
Status: UNKNOWN
Status: HALAL
Reason: Xanthan gum is commonly used as a thickener.
Uses: thickener, stabilizer
Nutrition Facts
Energy per 100 g / 100 ml
407 kcal
Energy per 100 g / 100 ml
~ 1725.7 kJ
Fat per 100 g / 100 ml
18.2 g
Saturated fat per 100 g / 100 ml
10.1 g
Carbohydrates per 100 g / 100 ml
57 g
Sugars per 100 g / 100 ml
36.1 g
Added sugars per 100 g / 100 ml
~ 47.6138980263158 g
Protein per 100 g / 100 ml
4.9 g
Salt per 100 g / 100 ml
0.6 g
Sodium per 100 g / 100 ml
0.24 g