Checking a product without certification? How to review food without a halal label.
Barcode
5411188119753
Category
Getränke und Getränkezubereitungen, Pflanzliche Lebensmittel und Getränke, Getränke, Pflanzliche Lebensmittel, Hülsenfrüchte und Hülsenfruchtprodukte, en:Dairy substitutes, Milchersatz, Pflanzliche Getränke, Pflanzenmilch, Hülsenfruchtmilch, Sojamilch, en:Mixed plant milks
Manufactured In
-
Ingredients
water
coconut milk (5,7%) (coconut cream [2,6%), water)
hulled soya beans (2,9%)
sugar
fructose
acidity regulators (potassium phosphates), calcium [calcium carbonate)
sea salt
flavouring
stabiliser (gellan gum)
for allergens
see ingredients in bold
may contain traces of nuts
Status: HALAL
Reason: Water is a natural substance without any impurities or prohibited components.
Uses: Used for drinking, cooking, cleaning, and various other purposes.
Status: HALAL
Reason: Water is a natural substance without any impurities or prohibited components.
Uses: Used for drinking, cooking, cleaning, and various other purposes.
Status: HALAL
Reason: Soya (soybean) is a plant-based ingredient and is generally considered halal as it does not contain any animal-derived components that are haram.
Uses: Used in various food products, including tofu, soy milk, sauces, and as a meat substitute.
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: HALAL
Reason: Calcium is a mineral that can be derived from various sources, including non-animal sources.
Uses: Commonly used as a dietary supplement and in food fortification.
Status: HALAL
Reason: Sea salt is a natural mineral and does not contain any haram substances.
Uses: Used as a seasoning or preservative in various foods.
Status: MASHBOOH
Reason: The term 'flavouring' is vague and can refer to substances that may be halal, haram, or derived from questionable sources.
Uses: Used to enhance the taste of food and beverages.
Status: HALAL
Reason: Gellan gum is derived from a fermentation process of certain bacteria and is considered a halal food additive.
Uses: Used as a thickening agent, gelling agent, and stabilizer in food products.
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Uses: Unknown
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Nutrition Facts
Energy per 100 g / 100 ml
33 kcal
Energy per 100 g / 100 ml
139 kJ
Fat per 100 g / 100 ml
1.4 g
Saturated fat per 100 g / 100 ml
0.7 g
Carbohydrates per 100 g / 100 ml
3.3 g
Sugars per 100 g / 100 ml
3.3 g
Fibre per 100 g / 100 ml
0.2 g
Protein per 100 g / 100 ml
1.5 g
Salt per 100 g / 100 ml
0.1 g
Sodium per 100 g / 100 ml
0.04 g
