boisson rafraîchissante aux fruits et arômes naturels
Status: UNKNOWN
avec sucres et edulcorants
Status: UNKNOWN
ingrédients
Status: UNKNOWN
eau gazeifiée
Status: UNKNOWN
jus d'orange à base de concentré
Status: UNKNOWN
sucre
Status: HALAL
Reason: Common food ingredient (sugar).
Uses: sweetener
fructose
Status: HALAL
Reason: Natural sugar found in fruits.
Uses: sweetener in snacks, drinks
jus de citron à base de concentré
Status: UNKNOWN
acidifiants
Status: MASHBOOH
Reason: Acidifiers, possible animal sources.
Uses: acidifier
acide malique
Status: HALAL
Reason: Natural acid, used as a preservative.
Uses: acidulant, flavoring
acide citrique
Status: HALAL
Reason: Naturally occurring; common food additive.
arômes naturels d'orange avec autres arômes naturels
Status: UNKNOWN
conservateur
Status: MASHBOOH
Reason: Unknown specific preservative used.
sorbate de potassium
Status: HALAL
Reason: Sorbate de potassium (potassium sorbate) is a widely used food preservative that is considered halal as it is synthetically produced and does not contain any animal products or alcohol.
Uses: It is commonly used to inhibit the growth of mold, yeast, and fungi in various food products, as well as in cosmetics and personal care items.
correcteur d'acidité
Status: UNKNOWN
citrates de sodium
Status: UNKNOWN
antioxydant
Status: MASHBOOH
Reason: Generic term; needs specification for exact identity.
Uses: preventing oxidation in food
acide ascorbique
Status: HALAL
Reason: Vitamin C, commonly derived from plant sources.
Uses: antioxidant, preservative
édulcorants
Status: UNKNOWN
sucralose
Status: HALAL
Reason: Chlorinated sugar, non-caloric sweetener.
Uses: sweetener in foods, beverages
acesulfame-k
Status: HALAL
Reason: Artificial sweetener with no animal origin, safe for consumption.
Uses: sweetener in beverages, food products
stabilisant
Status: MASHBOOH
Reason: Generic term; specific substance unknown.
gomme guar
Status: HALAL
Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.
Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.