Alimentos à base de plantas,Cereais e Batatas,Pães
Manufactured In
Unknown
Ingredients
farinha de trigo integral
Status: UNKNOWN
água
Status: UNKNOWN
levedura
Status: HALAL
Reason: Yeast used for fermentation, plant-based.
Uses: leavening agent in baking
glutén de trigo
Status: UNKNOWN
sementes de linhaça castanha
Status: UNKNOWN
óleo vegetal
Status: UNKNOWN
girassol
Status: HALAL
Reason: Sunflower is plant-based and halal.
sementes de sésamo
Status: UNKNOWN
sal
Status: HALAL
Reason: Commonly used in cooking and permissible.
Uses: flavoring, preserving
conservantes
Status: MASHBOOH
Reason: General term for preservatives; specific agents needed.
e282
Status: HALAL
Reason: Derived from propionic acid, commonly used as a preservative.
Uses: preservative in baked goods, dairy products
e200
Status: MASHBOOH
Reason: E200 is a food additive (sorbic acid) which is generally considered safe, but its halal status can depend on the source and context of its production.
milho-miúdo
Status: UNKNOWN
vinagre de vinho
Status: HARAM
Reason: Wine vinegar is derived from alcohol and not halal.
farelo de soja
Status: UNKNOWN
flocos de aveia integral
Status: UNKNOWN
emulsionantes
Status: MASHBOOH
Reason: Could be derived from plant or animal sources.
Uses: stabilizers in food products
e472e
Status: HALAL
Reason: Glycerol esters of fatty acids, typically plant-based.
Uses: emulsifier in food products
e481
Status: MASHBOOH
Reason: E481 refers to mono- and diglycerides of fatty acids, which can be derived from both animal and vegetable sources, making its halal status uncertain without further information.
agentes de tratamento de farinha
Status: UNKNOWN
e300
Status: HALAL
Reason: Ascorbic acid is a common food additive derived from plants.