Checking a product without certification? How to review food without a halal label.
Barcode
5607047004258
Category
Unknown
Manufactured In
Unknown
Ingredients
noodles instantâneos
farinha de trigo
de de palma
amido modificado
levedantes
carbonato de sódio
carbonato de potássio
molho líquido
molho de soja
água
soja
trigo
sa mistura de óleos vegetais em proporções variáveis
óleo de girassol de de colza
açúcar
melaço de cana
xarope de açúcar invertido
aramas cebola em pó
maltodextrina
gengibre em pó
lactose
extrato de levedura
ácido láctico
regulador de acidez
vegetais
ceb cenoura
aipo
óleo de girassol
cebola
açúcar
amido de minha s alho
pimenta preta
pimenta preta
guarnição
cebolo tosta espinafre
carne de vaca
carne de vaca
óleo de pana s antioxidantes
pimento
Status: UNKNOWN
Status: HALAL
Reason: Wheat flour, plant-based ingredient.
Uses: baking, cooking
Status: UNKNOWN
Status: HALAL
Reason: Modified starch, typically derived from plant sources.
Uses: thickener, stabilizer
Status: HALAL
Reason: Leavening agents are generally plant-based.
Uses: leavening in baked goods
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Soybeans (soja) are a plant-based ingredient and are considered halal.
Uses: Commonly used in food products such as tofu, soy milk, and sauces.
Status: HALAL
Reason: Wheat, a common grain used in baking.
Uses: flour for bread, pastries
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Sugar is plant-derived and generally considered halal.
Uses: sweetener, baking, cooking
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Maltodextrin is a carbohydrate derived from starch and does not contain any haram ingredients or additives.
Uses: Used as a thickener, filler, or preservative in various food products.
Status: UNKNOWN
Status: HALAL
Reason: Dairy sugar, acceptable for consumption.
Uses: sweetener in dairy products
Status: UNKNOWN
Status: HALAL
Reason: Lactic acid from fermentation is generally halal.
Uses: preservative, acidity regulator
Status: UNKNOWN
Reason: Generic term, specific additive not identified.
Status: HALAL
Reason: Refers to vegetables, which are halal.
Status: UNKNOWN
Status: HALAL
Reason: Celery is a permissible food.
Status: UNKNOWN
Status: HALAL
Reason: Onion, plant-derived, commonly used in food.
Uses: flavoring, seasoning
Status: HALAL
Reason: Sugar is plant-derived and generally considered halal.
Uses: sweetener, baking, cooking
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
248.804971319312 kcal
Energy per 100 g / 100 ml
1041 kJ
Fat per 100 g / 100 ml
12 g
Saturated fat per 100 g / 100 ml
5.3 g
Carbohydrates per 100 g / 100 ml
30 g
Sugars per 100 g / 100 ml
3 g
Fibre per 100 g / 100 ml
1.5 g
Protein per 100 g / 100 ml
4.4 g
Salt per 100 g / 100 ml
1.16 g
Sodium per 100 g / 100 ml
0.464 g