Schoko & Stracciatella Muffins

Checking a product without certification? How to review food without a halal label.

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MASHBOOH

Schoko & Stracciatella Muffins

DAN CAKE

Barcode

Barcode 5709152017496

5709152017496

Category

Imbiss, Desserts, Süßer Snack, Kekse und Kuchen, Kuchen, Muffins, en:Assorted muffins

Manufactured In

Dänemark

Ingredients

schoko muffins mit 10% schokostückchen
Status: UNKNOWN
zucker
Status: HALAL
Reason: Common sugar, universally considered halal.
Uses: sweetener, flavoring
_weizenmehl_
Status: UNKNOWN
pflanzliches öl
Status: UNKNOWN
raps
Status: HALAL
Reason: Rapeseed is a plant and commonly used for oil.
Uses: edible oil
_vollei_
Status: UNKNOWN
feuchthaltemittel
Status: HALAL
Reason: Typically used as a food additive for moisture retention.
Uses: moisture retention
glycerin
Status: HALAL
Reason: Commonly derived from natural fats and used in food.
Uses: humectant, sweetener
fettarmes kakaopulver
Status: HALAL
Reason: Commonly used in food products, derived from cocoa.
Uses: baking, chocolate flavoring
kakaomasse
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
modifizierte stärke
Status: HALAL
Reason: Modified starch, generally plant-derived.
Uses: thickening agent
emulgatoren
Status: MASHBOOH
Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.
Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.
propylenglycolester von speisefettsäuren
Status: UNKNOWN
mono- und diglyceride von speisefettsäuren
Status: HALAL
Reason: Emulsifiers derived from fats, often plant-based.
Uses: emulsification, texture improvement
natriumstearoyl-2-lactylat
Status: UNKNOWN
polyglycerinester von speisefettsäuren
Status: UNKNOWN
lecithine
Status: HALAL
Reason: Typically sourced from soy; commonly used food additive
Uses: emulsifier
backtriebmittel
Status: HALAL
Reason: Common leavening agent, typical halal usage.
Uses: baking agents
diphosphate
Status: HALAL
Reason: Food additive for leavening, not animal-derived.
Uses: baking, food preservation
natriumcarbonate
Status: UNKNOWN
_weizengluten_
Status: UNKNOWN
süßmolkenpulver
Status: UNKNOWN
salz
Status: HALAL
Reason: Common salt, universally considered halal.
Uses: flavoring, preserving
kakaobutter
Status: HALAL
Reason: Derived from cocoa, plant-based.
Uses: chocolate production
natürliches aroma
Status: MASHBOOH
Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.
Uses: Commonly used in food products to enhance flavor.
muffins mit vanille-geschmack und 11% schokostückchen
Status: UNKNOWN
zucker
Status: HALAL
Reason: Common sugar, universally considered halal.
Uses: sweetener, flavoring
_weizenmehl_
Status: UNKNOWN
pflanzliches öl
Status: UNKNOWN
raps
Status: HALAL
Reason: Rapeseed is a plant and commonly used for oil.
Uses: edible oil
_vollei_
Status: UNKNOWN
feuchthaltemittel
Status: HALAL
Reason: Typically used as a food additive for moisture retention.
Uses: moisture retention
glycerin
Status: HALAL
Reason: Commonly derived from natural fats and used in food.
Uses: humectant, sweetener
kakaomasse
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
modifizierte stärke
Status: HALAL
Reason: Modified starch, generally plant-derived.
Uses: thickening agent
emulgatoren
Status: MASHBOOH
Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.
Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.
propüylenglycolester von speisefettsäuren
Status: UNKNOWN
mono- und diglyceride von speisefettsäuren
Status: HALAL
Reason: Emulsifiers derived from fats, often plant-based.
Uses: emulsification, texture improvement
natriumstearoyl-2-lactylat
Status: UNKNOWN
polyglycerinester von speisefettsäuren
Status: UNKNOWN
lecithine
Status: HALAL
Reason: Typically sourced from soy; commonly used food additive
Uses: emulsifier
backtriebmittel
Status: HALAL
Reason: Common leavening agent, typical halal usage.
Uses: baking agents
natriumcarbonate
Status: UNKNOWN
diphosphate
Status: HALAL
Reason: Food additive for leavening, not animal-derived.
Uses: baking, food preservation
_weizengluten_
Status: UNKNOWN
süßmolkenpulver
Status: UNKNOWN
salz
Status: HALAL
Reason: Common salt, universally considered halal.
Uses: flavoring, preserving
kakaobutter
Status: HALAL
Reason: Derived from cocoa, plant-based.
Uses: chocolate production
natürliches aroma
Status: MASHBOOH
Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.
Uses: Commonly used in food products to enhance flavor.
fettarmes kakaopulver
Status: HALAL
Reason: Commonly used in food products, derived from cocoa.
Uses: baking, chocolate flavoring

Nutrition Facts

Energy per 100 g / 100 ml ~ 398.6 kcal
Energy per 100 g / 100 ml 1646 kJ
Fat per 100 g / 100 ml 19 g
Saturated fat per 100 g / 100 ml 3.6 g
Carbohydrates per 100 g / 100 ml 51 g
Sugars per 100 g / 100 ml 27 g
Added sugars per 100 g / 100 ml ~ 51.2500464916229 g
Protein per 100 g / 100 ml 5.9 g
Salt per 100 g / 100 ml 1.1 g
Sodium per 100 g / 100 ml 0.44 g

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