Schokoladenmilch

fettarme milch

Status: HALAL

Reason: Low-fat milk from halal sources.

Uses: beverages, cooking, baking

zucker

Status: HALAL

Reason: Sugar is a natural sweetener and is halal.

Uses: sweetener

milchschokolade

Status: HALAL

Reason: Chocolate made from milk, permissible ingredients.

zucker

Status: HALAL

Reason: Sugar is a natural sweetener and is halal.

Uses: sweetener

kakaobutter

Status: HALAL

Reason: Commonly used cocoa butter in food.

Uses: fat, chocolate

mager milchpulver

Status: UNKNOWN

kakaomasse

Status: HALAL

Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.

Uses: Used in chocolate production and confections.

molkenpulver

Status: HALAL

Reason: Whey powder is typically halal.

Uses: dairy, protein supplement

aus milch

Status: MASHBOOH

Reason: The term 'aus MILCH' is not clearly defined and appears to be a fragment that lacks context, making it difficult to determine its halal status.

Uses: Unknown

butterreinfett

Status: MASHBOOH

Reason: The ingredient name appears to be a non-standard or specific variation; further clarification is needed regarding its source and production process.

Uses: Typically used as a cooking fat or in baking.

emulgator

Status: MASHBOOH

Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.

Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.

sojalecithine

Status: HALAL

Reason: Soybean-derived emulsifier, no animal products.

Uses: emulsifier in chocolates, baked goods

haselnussmasse

Status: HALAL

Reason: Hazelnut mass is derived from hazelnuts, which are naturally halal.

Uses: Used in confectionery, baking, and as a flavoring agent.

aromal

Status: UNKNOWN

Reason: Ambiguous term, further clarification needed.

fettarmes kakaopulverr

Status: UNKNOWN

stabilisatoren

Status: HALAL

Reason: Common food stabilizers are usually Halal.

carrageen

Status: HALAL

Reason: Carrageen is a natural thickening agent derived from red seaweed and does not contain any haram substances.

Uses: Used as a thickener, stabilizer, and emulsifier in various food products.

gellan

Status: HALAL

Reason: Plant-derived gelling agent.

Uses: gelling in food products

aromen

Status: HALAL

Reason: Generally refers to flavoring agents, often plant-based.

Uses: flavoring in food and beverages