Checking a product without certification? How to review food without a halal label.
Barcode
57540948
Category
Slik
Manufactured In
Unknown
Ingredients
fyldt rød lakrids med frugtsmag
sukker
socker
glukose-fruktosesirup
sirap
hvedemel
hvetemel
vetemjöl
majs
og kartoffel
potetstivelse
modifierad majs
och helt hærdet
herdnet
härdat fedt
fett
palmekerne
kjerne
palmkärna
kokos
fugtighedsbevarende middel
medel
glycerol
glyserol
emulgator
emu
mono- og diglycerider af fedtsyrer
fortykningsmiddel
förtjockningmedel
arabisk gummi
syre
surhetsreglerande medel
æble
eplesyre
äppelsyra
salt
farves fargestoffer
färgämnen
carmin
karmin
curcumin
kurkumin
aromaer
aromämnen
antioxydant
ascorbinsyre
syra
fyld
fyllning
bedst far
bast fore
se folien opbevares tart og kalist
förvaras torrt och svalt
fett 34
Status: UNKNOWN
Status: HALAL
Reason: Sugar, plant-derived sweetener.
Uses: sweetening food
Status: MASHBOOH
Reason: The term 'socker' appears to be a misspelling of 'sugar' or an incorrect ingredient name. Clarity is needed for accurate classification.
Uses: Commonly used as a sweetener in various food and beverage products.
Status: HALAL
Reason: Sugar syrup made from glucose and fructose, no animal origin.
Uses: sweetener in beverages, desserts
Status: HALAL
Reason: Syrup is generally halal, specifics may vary.
Status: HALAL
Reason: Derived from wheat, plant-based ingredient.
Uses: baking, cooking
Status: MASHBOOH
Reason: The ingredient 'hvetemel' appears to be a misspelling of 'hvete', which means wheat flour in Norwegian. If it is whole wheat flour without any added ingredients, it is generally considered Halal; however, the status is marked as Mashbooh due to uncertainty regarding its source and processing.
Uses: Commonly used in baking, cooking, and food products as a main ingredient in bread, pastries, and other wheat-based foods.
Status: HALAL
Reason: Wheat flour, derived from plants.
Uses: baking, cooking
Status: HALAL
Reason: Corn is a natural and halal ingredient.
Status: UNKNOWN
Status: HALAL
Reason: Derived from potatoes, no animal ingredients.
Uses: thickener, food texture improvement
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Generally refers to fats which are halal.
Uses: food ingredient
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Kokos, or coconut, is a natural fruit and does not contain any haram substances.
Uses: Commonly used in cooking, baking, and as a flavoring agent in various cuisines.
Status: HALAL
Reason: Moisture-retaining agents typically used in food.
Status: UNKNOWN
Reason: Ingredient not recognized.
Status: HALAL
Reason: Typically derived from plant oils or fats.
Uses: humectant, sweetener, solvent
Status: UNKNOWN
Status: HALAL
Reason: Typically derived from plant or animal sources, used for emulsifying.
Uses: emulsifying agent
Status: UNKNOWN
Reason: Not a recognized ingredient or E-code.
Status: UNKNOWN
Status: UNKNOWN
Reason: Vague term for food additive, no specific identification.
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: The term 'syre' does not correspond to a recognized ingredient, making it unclear whether it is halal or haram.
Uses: Unknown
Status: MASHBOOH
Reason: The term is not a commonly known ingredient and may refer to a class of acidity regulators which can vary in composition, making it unclear if they are halal or haram.
Uses: Used as acidity regulators in various food products.
Status: UNKNOWN
Status: HALAL
Reason: Malic acid is commonly found in food products.
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient.
Uses: seasoning
Status: UNKNOWN
Status: UNKNOWN
Status: HARAM
Reason: Derived from cochineal insects.
Uses: coloring agent
Status: HARAM
Reason: Derived from insect (Carmine).
Uses: coloring in food
Status: HALAL
Reason: Natural yellow coloring extracted from turmeric, used to enhance and standardize food color.
Uses: Food coloring in dairy products, sauces, spices, snacks, beverages, pharmaceuticals, and cosmetics
Status: HALAL
Reason: Plant-derived colorant (E100).
Uses: coloring in sauces, desserts
Status: HALAL
Reason: Flavoring agents, plant-derived possible.
Uses: flavoring in food products
Status: UNKNOWN
Status: MASHBOOH
Reason: Generic term; needs specification for exact identity.
Uses: preventing oxidation in food
Status: UNKNOWN
Status: UNKNOWN
Reason: General term for acid; needs specifics.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Reason: Ambiguous term, context needed.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
375 kcal
Energy per 100 g / 100 ml
~ 1566.8 kJ
Fat per 100 g / 100 ml
3.2 g
Saturated fat per 100 g / 100 ml
3 g
Carbohydrates per 100 g / 100 ml
84 g
Sugars per 100 g / 100 ml
69 g
Added sugars per 100 g / 100 ml
~ 31.25 g
Protein per 100 g / 100 ml
1.2 g
Salt per 100 g / 100 ml
0.1875 g
Sodium per 100 g / 100 ml
0.075 g
