Protein BarMax Caramel

Checking a product without certification? How to review food without a halal label.

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MASHBOOH

Protein BarMax Caramel

Baron

Barcode

Barcode 59096009

59096009

Category

Przekąski,Słodkie przekąski,Batoniki,Suplementy diety,en:Bodybuilding supplements,en:Protein bars

Manufactured In

-

Ingredients

koncentrat białek serwatkowych [serwatka w proszku (z mleka)
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
emulgator: lecytyny (z soi)]
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
wysokobiałkowe nadzienie karmelowe bez cukru [ekstrakt jabłka
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
koncentrat białek serwatkowych (z mleka)
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
mleko zagęszczone niesłodzone
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
tłuszcz kokosowy
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
barwnik: karmel
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
emulgator: mono – i diglicerydy kwasów tłuszczowych
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
sól
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
naturalny aromat]
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
orzeszki arachidowe 10%
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: N/A
substancja słodząca: maltitole
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
kawałki orzeszków arachidowych 10%
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: N/A
tłuszcz kakaowy
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
koncentrat białek mleka w proszku
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
tłuszcz palmowy
Status: HALAL
Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
mleko w proszku odtłuszczone
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
tłuszcz mleczny
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
miazga kakaowa
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
mleko w proszku pełne
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
chrupki z białka mleka 1
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
emulgator: lecytyny (z soi)
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
sól
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
naturalny aromat arachidowy (zawartość orzeszków arachidowych)
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
pasta orzechowa {orzechy laskowe
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: N/A
orzechy arachidowe}
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: N/A
ekstrakt z wanilii. czekolada mleczna: masa kakaowa minimum 32%
Status: MASHBOOH
Reason: The input '2%' is not a valid ingredient name and cannot be classified.
Uses: N/A
masa mleczna minimum 14%. z uwagi na zawartość substancji słodzących spożycie w nadmiernych ilościach może wywołać efekt przeczyszczający. alergeny: mleko
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
soja
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
orzechy ziemne
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
orzechy laskowe. uwaga! może zawierać inne orzechy
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
jaja i inne zboża zawierające gluten.
Status: HALAL
Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.
Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.

Nutrition Facts

Energy per 100 g / 100 ml 492 kcal
Energy per 100 g / 100 ml 2133 kJ
Fat per 100 g / 100 ml 31 g
Saturated fat per 100 g / 100 ml 17 g
Carbohydrates per 100 g / 100 ml 30 g
Sugars per 100 g / 100 ml 17 g
Fibre per 100 g / 100 ml 0.5 g
Protein per 100 g / 100 ml 27 g
Salt per 100 g / 100 ml 0.47 g
Sodium per 100 g / 100 ml 0.188 g

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