Ottogi Spicy Seafood Flavored Instant Noodles 120g

sugar

Status: HALAL

Reason: Sugar is naturally halal.

Uses: sweetener

wheat flour

Status: HALAL

Reason: Commonly used in baking, derived from wheat.

Uses: baking, thickening

salt

Status: HALAL

Reason: Commonly used, permissible seasoning.

Uses: seasoning

onion

Status: HALAL

Reason: Common vegetable ingredient.

Uses: vegetable

paprika

Status: HALAL

Reason: Plant-derived spice made from capsicum.

Uses: coloring and flavoring in dishes

riboflavin

Status: HALAL

Reason: Food-grade vitamin used for fortification.

Uses: nutritional supplement

water

Status: HALAL

Reason: Water is universally Halal.

whey powder

Status: HALAL

Reason: Halal dairy product.

garlic

Status: HALAL

Reason: Common vegetable, universally halal.

glucose

Status: HALAL

Reason: Common sugar, typically halal.

Uses: sweetener

soy lecithin

Status: HALAL

Reason: Soy lecithin is a plant-based emulsifier.

E-Code: E322

Uses: emulsifier, stabilizer

gluten

Status: HALAL

Reason: Protein from wheat, commonly used in food.

black pepper

Status: HALAL

Reason: Plant-derived spice, widely used.

Uses: seasoning in dishes, sauces

monosodium glutamate

Status: HALAL

Reason: Flavor enhancer, derived from fermentation.

E-Code: E621

Uses: flavor enhancer in various foods

seasoning

Status: HALAL

Reason: Commonly used flavoring agents; typically Halal.

potassium carbonate

Status: HALAL

Reason: Used as an acidity regulator, halal.

E-Code: E501

Uses: acidity regulator, food processing

palm

Status: HALAL

Reason: Palm oil is generally Halal.

shrimp

Status: HALAL

Reason: Permitted seafood according to Islamic dietary laws.

Uses: cooking, flavoring

egg

Status: HALAL

Reason: Common food ingredient, typically halal.

mushroom

Status: HALAL

Reason: Fungus, commonly used in cooking.

cornmeal

Status: HALAL

Reason: Grain product used in various food applications.

Uses: baking, snacks

dehydrated vegetable

Status: HALAL

Reason: Common food ingredient, typically halal.

sodium carbonate.

Status: HALAL

Reason: Common food additive, pH regulator.

E-Code: E500

disodium succinate

Status: UNKNOWN

Reason: Not commonly used in food products.

red chili

Status: HALAL

Reason: Common spice used for flavoring.