sari kacang kedelai (12%) (mengandung gandum 0.6%)
Status: UNKNOWN
air
Status: HALAL
Reason: Pure water, no origin concerns.
garam
Status: HALAL
Reason: Natural mineral, no animal origin.
Uses: seasoning, preservative
pewarna alami karamel lill & v
Status: UNKNOWN
pengawet natrium benzoat
Status: UNKNOWN
penstabil nabati
Status: MASHBOOH
Reason: The specific origin and processing of plant stabilizer are unclear, which makes it uncertain for halal considerations.
Uses: Commonly used as a food additive for stabilization in various products.
pengatur keasaman
Status: MASHBOOH
Reason: Pengatur keasaman (acid regulators) can be derived from various sources, including halal (like citric acid from citrus fruits) or non-halal sources. Without specific information on the source, it is considered Mashbooh.
Uses: Commonly used in food processing to maintain acidity, enhance flavor, or preserve food.