sar sal ¿d biscoitos doces com recheio sabor amendoa. rechers natado: de bovina befinada; am 10; xarope d loose; sal; permeado de soro em pó (leite); leite em pó desnatado; fermentos quimicos: bicarbonato de sodio
Status: UNKNOWN
bicarbonato de amonio mulsificant ertina de soja; agente de tratamento de farinha: metabisulfito de sódio (sulfitos); aromatizantes artificiais: baunilha e aroma artificial amendoa congter amendoa aveia salsão cevada centeio ovo tremoco amendoi mostarda e ed indústria adopting 7 sucres fourres arome amande. farci à 30%. ingrédients: farine de ble; sucre; graisse de boeuf; amidon; sirop de glucose; sel ermeate de cactoserum en poudre (lait), lait écrémé en pudre: leveres chiques: bicarbonate de sodium, bicarbonate d'ammonium mulsifiant: lecithine de soja; agent de conservation de la apne: étabisulfite de sodium ulfites); arômes artificiels: vanilline et arome wande peut contenir amande
Status: UNKNOWN
avoine
Status: HALAL
Reason: Oat, widely consumed as food.
céieri
Status: UNKNOWN
orge
Status: MASHBOOH
Reason: The input 'orge' appears to be a misspelling or an invalid ingredient. It is unclear what it refers to.
Uses: Unknown
seigle
Status: MASHBOOH
Reason: The term 'Seigle' is not clearly defined as a common ingredient and may refer to spelt, which requires further investigation of processing methods to determine halal status.
Uses: Culinary applications as a grain or flour in various recipes.
ofjfs
Status: UNKNOWN
i jpin
Status: UNKNOWN
apachidi in jutarde et sésame. perique en argentine. conserver dans un endroit frais et sec. bagley argentina sa
Status: UNKNOWN
av. marcelino bernard! 18-x2434arn - arroyito - córdoba - argentina e 04020663-www.arcor.com portado por: en europa: arcor alimentos internacional sl - tarragona 107 - planta 18 - e - 08014 barcelona - españa. 110 ge 6010