fermentos de bacterias lácticas (streptococcus thermophilus y lactobacillus bulgaricus)
Status: MASHBOOH
Reason: Input is not a valid ingredient name.
estabilizante (gelatina)
Status: MASHBOOH
Reason: Gelatin can be made from halal sources (like fish) or from haram sources (like pork), and without specific information on its origin, it cannot be definitively classified.
saborizante (vainilla)
Status: MASHBOOH
Reason: The ingredient 'v' is not a valid ingredient name.