Checking a product without certification? How to review food without a halal label.
Barcode
8000430133035
Category
Laticínios,Alimentos Fermentados,Produtos lácteos fermentados,Queijos,Queijos de vaca,Queijos italianos,en:Stretched-curd cheeses,Queijos frescos,Mozzarella,en:Cow mozzarella
Manufactured In
Italia
Ingredients
pasteurised _milk_
salt
vegetarian coagulant
acidity regulator: citric acid.
Status: HALAL
Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.
Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
Status: MASHBOOH
Reason: The input does not represent a valid ingredient.
Uses: Unknown
Status: HALAL
Reason: Citric acid is a natural organic acid found in citrus fruits and is commonly used as a flavoring and preserving agent.
Uses: Widely used in food products, beverages, and cosmetics as a flavor enhancer and preservative.
Nutrition Facts
Energy per 100 g / 100 ml
238 kcal
Energy per 100 g / 100 ml
989 kJ
Fat per 100 g / 100 ml
18 g
Saturated fat per 100 g / 100 ml
13 g
Carbohydrates per 100 g / 100 ml
2 g
Sugars per 100 g / 100 ml
1 g
Protein per 100 g / 100 ml
17 g
Salt per 100 g / 100 ml
0.7 g
Sodium per 100 g / 100 ml
0.28 g
