Fiesta

zucchero

Status: MASHBOOH

Reason: The ingredient name seems to be a misspelling or an invalid term.

Uses: Typically used as a sweetener in food products.

grassi vegetali non idrogenati

Status: UNKNOWN

palma

Status: HALAL

Reason: Refers to palm oil, a plant-derived substance.

Uses: cooking oil, food production

karité

Status: UNKNOWN

sale

Status: HALAL

Reason: Salt, mineral compound, permissible.

Uses: seasoning, preservation

farina di frumento

Status: HALAL

Reason: Wheat flour is a staple, generally halal.

Uses: baking, cooking

sciroppo di glucosio-fruttosio

Status: HALAL

Reason: Derived from glucose and fructose, which are natural sugars and do not contain any haram components.

Uses: Commonly used as a sweetener in various food and beverage products.

liquore

Status: UNKNOWN

vino liquoroso

Status: UNKNOWN

alcool

Status: HARAM

Reason: Derived from fermentation, considered intoxicating.

zucchero

Status: MASHBOOH

Reason: The ingredient name seems to be a misspelling or an invalid term.

Uses: Typically used as a sweetener in food products.

aromi

Status: HALAL

Reason: Flavoring agents; if plant-based.

Uses: flavoring in various products

_uova_

Status: UNKNOWN

scorze di arancia candite

Status: UNKNOWN

succo d'arancia da concentrato

Status: HALAL

Reason: Common food product, derived from oranges.

cacao magro

Status: HALAL

Reason: Cacao magro (defatted cocoa powder) is derived from cocoa beans and does not contain any haram ingredients.

Uses: Used in baking, chocolate production, and as a flavoring agent in various desserts.

siero di latte in polvere

Status: HALAL

Reason: Whey powder from milk, halal if sourced from halal animals.

Uses: milky chocolates, protein supplements

amido di _frumento_

Status: UNKNOWN

latte scremato in polvere

Status: HALAL

Reason: Skimmed milk powder, no haram components.

Uses: milk substitute, baking, nutrition

aromi

Status: HALAL

Reason: Flavoring agents; if plant-based.

Uses: flavoring in various products

emulsionanti

Status: MASHBOOH

Reason: Varies, may come from animal or plant sources.

Uses: stabilizer, emulsifier

mono- e digliceridi degli acidi grassi

Status: MASHBOOH

Reason: Glycerides may be animal or plant-derived.

Uses: emulsifiers in various foods

lecitine

Status: HALAL

Reason: Soy or sunflower-derived, halal when no animal sources.

Uses: emulsifier in chocolates, margarine

agenti lievitanti

Status: HALAL

Reason: Raising agents for baking, generally permissible.

Uses: baking, confectionery

carbonato d'ammonio

Status: UNKNOWN

difosfato disodico

Status: UNKNOWN

carbonato acido di sodio

Status: HALAL

Reason: Sodium bicarbonate is a common leavening agent, halal.

Uses: leavening in baked goods

_latte_ intero in polvere

Status: UNKNOWN

burro di cacao

Status: HALAL

Reason: Cocoa butter, derived from cocoa beans.

Uses: chocolate production, baking

sale

Status: HALAL

Reason: Salt, mineral compound, permissible.

Uses: seasoning, preservation

cacao magro

Status: HALAL

Reason: Cacao magro (defatted cocoa powder) is derived from cocoa beans and does not contain any haram ingredients.

Uses: Used in baking, chocolate production, and as a flavoring agent in various desserts.

pasta di cacao

Status: HALAL

Reason: Cocoa mass derived from cacao beans.

Uses: chocolate making, desserts

_burro_ anidro

Status: UNKNOWN